Community: Stonecreek of North Richland Hills
Address: North Richland Hills, TX
Infuse Your Culinary Passion into a Fulfilling Career!
At our Community, we elevate the culinary experien...
Our Sous Chefs are responsible for:. Consider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. In absence of the Executive Chef, oversees directs all dining servic...
read morePrevious Sous Chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Our Sous Chefs are responsible for:. Consider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. In absence of the Executive Chef, oversees directs all dining servic...
read moreIn conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce a...
read moreAssist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up.
In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce a...
read moreThe Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. The Executive So...
read moreThe Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. The Executive So...
read moreJob Description - Sous Chef and Line Cook. Blue Mint Thai and Asian Cuisine is looking for a Sous Chef/Line Cook to join our amazing team at our Mansfield location. Prior experience as a Sous Chef/Lin...
read moreJob Description - Sous Chef and Line Cook. Blue Mint Thai and Asian Cuisine is looking for a Sous Chef/Line Cook to join our amazing team at our Mansfield location. Prior experience as a Sous Chef/Lin...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all pa...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all pa...
read morePrevious Sous Chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Previous Sous Chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlet. Executive Sous Chef | Trick Rider...
read moreCollaborating with the Executive Chef, you will contribute to the overall direction and guidance for sanitation standards, food production, implementing systematic methods, standardized recipes, porti...
read moreThe Sous Chef will provide technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlet. Executive Sous Chef | Trick Rider...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
Works closely with the Executive Chef to plan and direct food preparation in kitchens.
Plan and cost menus for special events, chef choice menus as directed.
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executiv...
read moreProven track record as a Chef de Cuisine or Sous Chef at esteemed dining establishments, Michelin Star a plus. As our Sous Chef, you will helm the culinary team of Le PasSage harnessing your expertise...
read moreThe Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executiv...
read moreThe Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers,...
read moreAs a Sous Chef with Compass Group - Eurest, . Our Sous Chef assists with ordering, inventory, and food preparation. The Sous Chef also motivates, trains, develops, and directs the back of house a...
read moreThe Executive Sous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and ...
read moreThe Executive Sous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and ...
read moreThe Executive Sous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and ...
read moreResponsible for total kitchen production in absence of the Executive Chef or Executive Sous Chef. Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bre...
read moreSOUS CHEF - American Airlines - Dallas, TX. As a Sous Chef with American Airlines lounges (DFW),. Our Sous Chef assists with ordering, inventory, and food preparation.
SOUS CHEF - American Airlines - Dallas, TX. As a Sous Chef with American Airlines lounges (DFW),. Our Sous Chef assists with ordering, inventory, and food preparation.
The Sous Chef works closely with the Executive Chef to execute innovative menus, uphold culinary standards, and manage kitchen staff. The Sous Chef for Korean Cuisine is responsible for assisting in t...
read moreAssists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking foods to ensure an efficient and profitable food service. This individual will be responsible to assi...
read moreAssists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking foods to ensure an efficient and profitable food service. This individual will be responsible to assi...
read moreTaking charge of kitchen opening, closing and other side duties as directed by the Executive Chef.
Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef.
Join us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all p...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all p...
read more