Responsibilities
What you will do as a Cook
* Join the kitchen staff in preparing and cooking food for our residents.
* Build positive relationships with residents, employees and cow...
Key Responsibilities
The Opportunity
Pay Range: $17.70-$22.10
Our cooks prepare and serve attractive, nutritious meals in accordance with state regulation and Five Star policies and pro...
Amsterdam Nursing Home is seeking a motivated Healthcare Cook to work for our Skilled Nursing Facility located in Manhattan, NY! The ideal candidate will have excellent communication skills and prior ...
read moreOverview
We create communities where employees thrive in their work, helping our residents thrive in their homes.
Atria Senior Living’s family of brands has openings for individuals looking for ...
The Millennium Hilton New York One UN Plaza is looking for a temporary Cook to join our team!
Our 439-room Midtown high-rise is the closest hotel to the United Nations and half a mile from Gra...
After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking a Waldorf Cook to unveil a new era of luxury which e...
read moreThe stunning Forbes 4-Star Conrad New York is looking for a Cook I to join the Culinary Team!
Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan, featuring 463 rooms...
The Hilton New York Times Square is looking for a Cook to join our team.
Located at the heart of Times Square, this upscale hotel soars 44 stories above Manhattan, offers 478 rooms and featur...
Prepare and cook grilled and broiled menu items to order, ensuring proper temperatures, presentation, and portion control. Prepare and cook banquet menu items for events, buffets, and functions accord...
read morePrepare and cook grilled and broiled menu items to order, ensuring proper temperatures, presentation, and portion control. Prepare and cook banquet menu items for events, buffets, and functions accord...
read morePrepare and cook grilled and broiled menu items to order, ensuring proper temperatures, presentation, and portion control. Prepare and cook banquet menu items for events, buffets, and functions accord...
read morePrepare and cook grilled and broiled menu items to order, ensuring proper temperatures, presentation, and portion control. Prepare and cook banquet menu items for events, buffets, and functions accord...
read moreQualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs.
Join the kitchen staff in preparing and cooking food for our residents. One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment.
May oversee the cooking activities of food service associates as assigned by Food Service Director.
The Call Center Representative (CSR) is responsible for providing accurate and professional information verbally and in writing to clinicians, staff, patients, their families, and the general public o...
read moreThe Call Center Representative (CSR) is responsible for providing accurate and professional information verbally and in writing to clinicians, staff, patients, their families, and the general public o...
read moreMiller's Ale House - 1664 Route 22 [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with both BOH an...
read moreMiller's Ale House - 1800 The Arches Circle [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with bo...
read moreMiller's Ale House - 2883 Richmond Ave [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with both BO...
read moreMiller's Ale House - 325 Mount Pleasant Ave [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with bo...
read moreMiller's Ale House - 88 Veterans Memorial HWY [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with ...
read moreThe cook is responsible for the preparation of food according to the planned menu. Cook is responsible for reporting identified safety issues such as hazardous environments (i. Follows correct procedu...
read moreFollows correct procedure for handling raw / cooked products according to sanitary guidelines. The cook is responsible for the preparation of food according to the planned menu. Cook is responsible fo...
read moreFollows correct procedure for handling raw / cooked products according to sanitary guidelines. The cook is responsible for the preparation of food according to the planned menu. Cook is responsible fo...
read moreThe cook is responsible for the preparation of food according to the planned menu. Cook is responsible for reporting identified safety issues such as hazardous environments (i. Follows correct procedu...
read moreExecutes all recipes, plating, and cooking techniques set by brand standards. Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette.
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Cooking food using various culinary techniques. IHOP Cooks are expected to set up equipme...
read moreFor this position, pay will be variable by location - See additional job details and benefits below.Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a...
read morePrepare, cook, and plate menu items following Ugly Dumpling's recipes and presentation standards. The Line Cook is responsible for preparing and executing menu items with consistency, speed, and preci...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant.
Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation.