Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-...

Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-...

Ensure regular team, section and departmental meetings are held in the Food and Beverage Department and that the results/outcomes are recorded, filed and followed-up. Nestled on the golden sand beache...

Nestled on the golden sand beaches and emerald water of Hon Thom (Pineapple Island) – one of the most stunning islands of Vietnam’s “Pearl Island”, Rixos Phu Quoc will invite guests to discover a worl...

The Manager, Food & Beverage Operations oversees and ensures the smooth coordination of food and beverage activities on trains and within assigned warehouse(s) across the Amtrak system, while managing...

The Manager, Food & Beverage Operations oversees and ensures the smooth coordination of food and beverage activities on trains and within assigned warehouse(s) across the Amtrak system, while managing...

We build meaningful relationships with our partners on the pillars of transparency and empathy, and with our unique data-driven approach, our efforts speak to consumers, investors and the industry as ...

We build meaningful relationships with our partners on the pillars of transparency and empathy, and with our unique data-driven approach, our efforts speak to consumers, investors and the industry as ...

Prepare beverages and cocktails according to the hotel’s mixing and presentation standards. Must be able to effectively communicate both verbally and written, with all level of employees and guests in...

The Senior Food and Beverage Manager is responsible for coordinating, supervising and directing all property food and beverage operations, while maintaining a profitable F&B department and high-qualit...

Prepare beverages and cocktails according to the hotel’s mixing and presentation standards. Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations. Must ...

Ability to follow oral and written instructions and established procedures. Developing and implementing nutritional care plans that identify the needs of the residents, and the goals to be accomplishe...

Trains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Maintains, prepares and reviews a variety of menu producti...

This includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers, and soup kitchens, firsthand ...

This includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers, and soup kitchens, firsthand ...

Trains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Inspects receiving and storing of food and non-food;. Main...

Developing and implementing nutritional care plans that identify the needs of the residents, and the goals to be accomplished for each dietary problem/need identified. Ability to follow oral and writt...

Monitor quality of service in F&B in menu planning and compliance with all local liquor laws, and health and sanitation compliance with SOP’s in all compliance with requisition and responsible fo...

Monitor quality of service in F&B in menu planning and compliance with all local liquor laws, and health and sanitation compliance with SOP’s in all compliance with requisition and responsible fo...

The Director of Food and Nutrition Services is responsible for the overall management of the Food Service Department including planning, directing, administering and evaluating all aspects of the Food...

The Director of Food and Nutrition Services is responsible for the overall management of the Food Service Department including planning, directing, administering and evaluating all aspects of the Food...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additiona...

Sell Brands using commerce-based data and Insights, while flexibly positioning Criteo´s platform as the solution for customer-acquisition, brand expansion, new product Introductions and brand defense ...

Sell Brands using commerce-based data and Insights, while flexibly positioning Criteo´s platform as the solution for customer-acquisition, brand expansion, new product Introductions and brand defense ...

Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs, including inspecting staff for correct, clean, complete uniform, clean polished shoes,...

Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs, including inspecting staff for correct, clean, complete uniform, clean polished shoes,...

Director of Food and Beverage is a strategic business leader who is responsible for managing the daily operations of the Club. Maintains a safe, secure, and healthy environment by establishing, follow...

Director of Food and Beverage is a strategic business leader who is responsible for managing the daily operations of the Club. Maintains a safe, secure, and healthy environment by establishing, follow...

Food & Beverage department to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. In this role, you will oversee t...

Food & Beverage department to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. In this role, you will oversee t...

Yearly purchases and distributions total over eleven million pounds of food to soup kitchens and assistance recipients, working poor, elderly, people with AIDS, unemployed and others who cannot meet t...

Interview, select, train, supervise, counsel and discipline Food and Beverage staff for the efficient operation of Food and Beverage outlets. Move throughout facility and kitchen areas to visually mon...

Created for a new generation of urban travelers, Freehand combines thesocial culture of a hotel with innovative design by Roman and Williams, comfortand quality food and beverage at an affordable pric...