We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreWe have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreWe have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreWe have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreJunior Sous Chef - Up to $75,000 – New York City. Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and qualit...
read moreEmpowered Hospitality is on the lookout for.Excellent leadership and operations skills.Extensive experience in managing kitchen teams, food & labor costs, and overseeing high volume restaurant operati...
read moreEmpowered Hospitality is on the lookout for.Excellent leadership and operations skills.Extensive experience in managing kitchen teams, food & labor costs, and overseeing high volume restaurant operati...
read moreJunior Sous Chef - Up to $75,000 – New York City. Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and qualit...
read moreMise en Place Production: Efficiently and accurately produce mise en place as requested by the Executive Chef, Head Chef & Sous Chefs. We are looking for talented and passionate Jr Sous Chefs to suppo...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. At Bon Appetit Management Company we are committed to two things, great food an...
read moreSPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
Junior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreJunior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreSous enjoy a work/life balance with a set schedule, weekends off and on-the-job-training for continuing your career in the culinary field.
Sous enjoy a work/life balance with a set schedule, weekends off and on-the-job-training for continuing your career in the culinary field.
Our ideal candidate has proven experience as a Sous Chef at a restaurant or with a catering group and will anticipate and address the needs of the company and our clientele with a heavy focus on hospi...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...
read moreSous Chef – Italian Fine Dining. This is a fantastic opportunity for a skilled chef to work alongside a top-tier culinary team, bringing creativity and expertise to a refined dining experience. If you...
read moreSous Chef – Italian Fine Dining. This is a fantastic opportunity for a skilled chef to work alongside a top-tier culinary team, bringing creativity and expertise to a refined dining experience. If you...
read moreAS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE. The Sous Chef reports directly to the Kitchen Manager.
You may supervise hourly associates, and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expend...
read moreThe Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. This role requires a hands-on approach, where the Pastry Sous Chef will actively participate in produ...
read moreLed by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...
read morePosition Title: Sous Chef. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing c...
read moreAs a Sous Chef for Levy @ Barclays, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, deve...
read moreThe sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...
read moreYou may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and cre...
read moreThe Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Minimum 3 years experience at Executive Sous Ch...
read moreReporting to the Executive Sous Chef, the Sous Chef is responsible for daily production and the execution of events and culinary operations. The Sous Chef manages and supervises the team of cooks ensu...
read moreThe Sous Chef is responsible for providing culinary direction and leadership for the restaurant.
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...
read morePosition Title: Sous Chef.
Position Title: Sous Chef.
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our g...
read moreSeeking an experienced sous chef to join our team. CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES.
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...
read moreUnder the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, ope...
read moreEmbark on a culinary adventure as our Sous Chef for the new premium lounge at JFK. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with orderi...
read moreWe are looking for talented Sous Chef to join our growing teams in Flushing, NY!. Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and the p...
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