The role emphasizes leading the culinary ideation process through a design-driven approach, ensuring that external perspectives and fresh ideas are continuously brought into the organization by engagi...

Associate Director / Culinary and Hospitality. Our company is currently seeking talented candidates for our Lifestyle team, specifically for an Associate Director within the Culinary and Hospitality D...

Culinary & Design Innovation Expert:As the design director of culinary innovation, you will drive the early-stage exploration and design of new food experiences. The role emphasizes leading the culina...

Culinary & Design Innovation Expert:As the design director of culinary innovation, you will drive the early-stage exploration and design of new food experiences. The role emphasizes leading the culina...

The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and en...

Associate Director / Culinary and Hospitality. Our company is currently seeking talented candidates for our Lifestyle team, specifically for an Associate Director within the Culinary and Hospitality D...

InsurTech startup aiming to revolutionize the enterprise insurance market.Our technology simplifies the process for insurance brokers to identify optimal coverage for their clients continuously, and t...

The General Manager is responsible for overseeing all staff and building operations of a large cooperative gated community development which includes 10 hi-rise buildings; including an onsite Property...

Ensure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred). ...

Become a part of The Chocolate Room family as our Executive Chocolatier/Pastry Chef. As the Executive Chocolatier/Pastry Chef, you will lead a talented team, collaborate and develop new and seasonal p...

Family of five located in Upper Manhattan is in search of a wonderful 2-in-1 candidate who can do both housekeeping and cooking (. Home Cook duties and responsibilities: . Keep the kitchen clean and o...

This role provides a unique opportunity to work within the educational and culinary fields in a senior leadership capacity. As the Regional Director, you will oversee 4-8 school cafeterias, leading a ...

This position reports into the Senior Director of Culinary and will leverage their strong culinary and operational skills to partner with key stakeholders (culinary, marketing communications and enga...

This role reports to the CEO/President and is responsible for driving culinary excellence, innovation, and profitability across the company's nationwide restaurant portfolio (20 locations). Lead culin...

As the Culinary Innovation Director at LifeWorks, you will play a pivotal role in driving innovation and excellence in our upscale dining industry. Collaborate closely with the Regional Culinary Direc...

Culinary & Design Innovation Expert:As the design director of culinary innovation, you will drive the early-stage exploration and design of new food experiences. Degree in Design Strategy, Culinary Ar...

FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...

The Business Operations Manager reports directly to the Executive Director, with a secondary reporting relationship to the Director of Academic Administration in the Office of Human Resources. The Bus...

Associate Director / Culinary and Hospitality. Our company is currently seeking talented candidates for our Lifestyle team, specifically for an Associate Director within the Culinary and Hospitality D...

The Culinary Services Director will report to the Executive Director. The Culinary Services Director is an exempt, salaried position. Minimum of two (2) years culinary services administration experien...

The Associate Director of Culinary Operations is a key leadership role within the Food & Nutrition team. The role requires a strong leader with exceptional culinary skills and administrative capabilit...

A keen sense of urgency is a must for this position, and you must be able to answer all Service & Culinary related questions, in accordance with Wolfoods Standards of Service Guidelines. Communicate w...

You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This position requires the ability to commu...

FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...

FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...

You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This position requires the ability to commu...

This role provides a unique opportunity to work within the educational and culinary fields in a senior leadership capacity. As the Regional Director, you will oversee 4-8 school cafeterias, leading a ...

This role provides a unique opportunity to work within the educational and culinary fields in a senior leadership capacity. As the Regional Director, you will oversee 4-8 school cafeterias, leading a ...

The Associate Director of Culinary Operations is a key leadership role within the Food & Nutrition team. The role requires a strong leader with exceptional culinary skills and administrative capabilit...

The Regional Culinary Director. Vice President of Culinary and will support and direct the culinary solutions for a $70M Airport Lounge Portfolio. Develop long-term culinary innovation strategies and ...

As the Regional Director, you will oversee 4-8 school cafeterias, leading a dynamic team of 15-30 employees. Lead, motivate, and coach District Managers and Head Chefs to create a cohesive team enviro...

The Regional Culinary Director. Vice President of Culinary and will support and direct the culinary solutions for a $70M Airport Lounge Portfolio. Develop long-term culinary innovation strategies and ...

We are on a mission to elevate the culinary experience for our guests and are seeking an innovative and seasoned Culinary Director to lead our culinary team and drive excellence in our menu offerings....

Now Hiring! Creative and Passionate Culinary Director to join our team of Senior Living Professionals!. What you can expect as a Culinary Director:. Qualifications of an ideal Culinary Director:.

This full-time, 12-month position provides academic and administrative leadership for degree and certificate programs within the Hospitality, Culinary Arts, and Dietetics (HCD) Department, including t...

Director of Culinary Operations. Degree in Culinary Arts or a minimum of 5 years of equivalent professional culinary operations experience. Serves as Department Head to provide leadership and set stan...

The Culinary Director will oversee total kitchen operations for Bloomingdale’s national portfolio of owned restaurants. Culinary Strategy: Develop and implement a culinary strategy that modernizes and...

Culinary Strategy: Develop and implement a culinary strategy that modernizes and elevates Bloomingdale’s Food & Beverage division. The Culinary Director will oversee total kitchen operations for Bloom...

Position Title: Director of Catering Services. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse ...

Position Title: Director of Catering Services. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse ...