A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare a vari...

One to two years of experience as a line cook, restaurant cook, or prep cook. Line Cook Qualifications/Skills::. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified ...

A minimum of three years of line cook experience and/or training. Ensures freshness, cooking status, and proper seasoning of all foods served. Clean and inspect kitchen appliances and work areas in or...

As a Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. Consistently maintain proper stocking, cleanliness, and sanitation of back...

Restock, clean and maintain cook station items throughout the shift.

Restock, clean and maintain cook station items throughout the shift.

Our Line Cook is a key player in making sure each guest receives their restaurant order promptly and accurately and leaves our store with a smile and a memory of unparalleled service. Understand and d...

Maintain cleanliness throughout kitchen.

Maintain cleanliness and sanitation in all food preparation and cooking areas. Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role...

The line cook supports the Executive Chef by preparing food to the restaurant’s specifications. Keep up with cooking trends and best practices.

Cooks and sushi chefs are responcible for the prepping and production of all food; as well as the overall cleanliness of the line, coolers, floors and equipment.

This location is operated by an independent franchise owner.When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website.Our Heart of...

Cooking: Cook dishes following established recipes, methods, and cooking techniques. Job Overview: A restaurant cook is responsible for preparing and cooking a variety of dishes, ensuring food quality...

The Line Cook works efficiently, safely and quickly producing high-quality food and ensuring guest satisfaction. The Line Cook maintains a safe and clean work environment. Maintains a clean, safe faci...

The primary role of the Cook is planning, preparing and cooking of food items to ensure the highest quality of product and experience for members and guests. Setup, clean, organize and stock cooking s...

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.