The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.
The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.
Seeking a Nursing Supervisor to oversee staff, assess patient needs, and provide nursing care.Plans and organizes staff training and participates in educational programs.Requires current RN licensure,...
read moreCollaboration: An Administrative Assistant must collaborate with other administrators and support personnel, management and clients on a regular basis. Writing: Spelling, punctuation, sentence structu...
read moreDelivery Driver (Part-time, Full-Time) - Hourly Rates Ranging $15-$24/Hr.Hourly Rates Ranging $15-$24/Hr.There is currently Nationwide demand for dependable part-time and full-time drivers who want wo...
read moreCollaboration: An Administrative Assistant must collaborate with other administrators and support personnel, management and clients on a regular basis. Writing: Spelling, punctuation, sentence structu...
read moreAdministrative Assistant - Remote/Online/Work From Home (PT/FT) - Hourly Rates Ranging From $15 up to $26. The core duties and responsibilities of an Administrative Assistant revolve around supporting...
read moreAdministrative Assistant - Remote/Online/Work From Home (PT/FT) - Hourly Rates Ranging From $15 up to $26. The core duties and responsibilities of an Administrative Assistant revolve around supporting...
read moreIn order to perform their various duties, an Administrative Assistant must possess varied skills and qualifications. Collaboration: An Administrative Assistant must collaborate with other administrato...
read moreDelivery Driver (Part-time, Full-Time) - Hourly Rates Ranging $15-$24/Hr.Hourly Rates Ranging $15-$24/Hr.There is currently Nationwide demand for dependable part-time and full-time drivers who want wo...
read moreSeeking a Nursing Supervisor to oversee staff, assess patient needs, and provide nursing care.Plans and organizes staff training and participates in educational programs.Requires current RN licensure,...
read moreCollaboration: An Administrative Assistant must collaborate with other administrators and support personnel, management and clients on a regular basis. Writing: Spelling, punctuation, sentence structu...
read moreDelivery Driver (Part-time, Full-Time) - Hourly Rates Ranging $15-$24/Hr.Hourly Rates Ranging $15-$24/Hr.There is currently Nationwide demand for dependable part-time and full-time drivers who want wo...
read moreDelivery Driver (Part-time, Full-Time) - Hourly Rates Ranging $15-$24/Hr.Hourly Rates Ranging $15-$24/Hr.There is currently Nationwide demand for dependable part-time and full-time drivers who want wo...
read moreWe are seeking a highly skilled and proactive Executive Assistant to support our Chief Executive Officer.
THE NORTH FORK TABLE & INN IS HIRING FOR Support Staff- BACKSERVERS/ BUSSERS/ RUNNERS.JF Restaurants is a hospitality group rooted in collaboration and innovation, founded by restaurateur & Michelin-s...
read moreWe are seeking a highly skilled and proactive Executive Assistant to support our Chief Executive Officer.
THE NORTH FORK TABLE & INN IS HIRING FOR Support Staff- BACKSERVERS/ BUSSERS/ RUNNERS.JF Restaurants is a hospitality group rooted in collaboration and innovation, founded by restaurateur & Michelin-s...
read moreCulinary background is required - Must have a passion and an interest in food. Bachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and ...
read moreBachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related fi...
read moreWe are seeking a highly skilled and proactive Executive Assistant to support our Chief Executive Officer.
We are seeking a highly skilled and proactive Executive Assistant to support our Chief Executive Officer.
The famous Old Mill has just reopened after a decade renovation.Talented and experienced sautee, grill, fry and oyster station positions available.Cooking locally sourced American classics and special...
read moreThe famous Old Mill has just reopened after a decade renovation.Talented and experienced sautee, grill, fry and oyster station positions available.Cooking locally sourced American classics and special...
read moreNorth Fork Table & Inn is seeking a.This role works directly with our Executive Chef and Corporate Pastry Chef to support a structured, seasonal dessert program rooted in farm-to-table sourcing.The No...
read moreNorth Fork Table & Inn is seeking a.This role works directly with our Executive Chef and Corporate Pastry Chef to support a structured, seasonal dessert program rooted in farm-to-table sourcing.The No...
read moreJohn Fraser Restaurants is seeking a skilled and reliable .In this role, you’ll be responsible for preparing and cooking a variety of menu items in a fast-paced, mobile kitchen environment.The N...
read moreJohn Fraser Restaurants is seeking a skilled and reliable .In this role, you’ll be responsible for preparing and cooking a variety of menu items in a fast-paced, mobile kitchen environment.The N...
read moreBachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related fi...
read moreBachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related fi...
read morePerform the following functions in the Culinary Suitel Menu Program. Gather and enter all finished production records into Culinary Suite Daily. Oversee data entry in Culinary suite program for lunch ...
read moreOversee data entry in Culinary suite program for lunch accounts. Perform the following functions in the Culinary Suitel Menu Program. Gather and enter all finished production records into Culinary Sui...
read moreREQUIRED QUALIFICATIONS AND COMPETENCIES: Education: Bachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutriti...
read moreREQUIRED QUALIFICATIONS AND COMPETENCIES: Education: Bachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutriti...
read moreThis is an entry level administrative posiiton - for IT Support.This will be a support to the field for all company systems by using their troubleshooting and technical skills to resolve issues.They w...
read moreThis is an entry level administrative posiiton - for IT Support.This will be a support to the field for all company systems by using their troubleshooting and technical skills to resolve issues.They w...
read moreAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...
read moreAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...
read moreAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...
read moreAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...
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