Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development? Becoming a Line Chef at Rooster's - A Noble Grille might be the perfect fit...

Chef Noble and his Rooster’s team expanded in 2012, opening a third Rooster’s in Uptown Charlotte. Rooster's - A Noble Grille is looking for a Line Chef who is:. Main Responsibilities of a Line Chef:...

The Executive Chef will assist in overseeing the culinary functions of our multiple departments of food service on campus.

The Executive Chef will assist in overseeing the culinary functions of our multiple departments of food service on campus.

Executive Chef, Exec Sous Chef or CDC, preferably with a full-service property. The Executive Chef reports to Food and Beverage Manager and ultimately the General Manager. The Executive Chef is to dir...

Executive Chef, Exec Sous Chef or CDC, preferably with a full-service property. The Executive Chef is to direct food ordering, preparation, production, and control for all food outlets and banquet fac...

Attends all Chefs meeting as needed. Proven experience as a Sous Chef or.

The Executive Sous Chef is responsible for assisting the Executive Chef and/or Food & Beverage Director in ensuring high levels of food quality while achieving anticipated food and beverage revenue me...

The Executive Sous Chef is responsible for assisting the Executive Chef and/or Food & Beverage Director in ensuring high levels of food quality while achieving anticipated food and beverage revenue me...

Prepare all types of sushi, including maki, nigiri and sashimi Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate Manage food prep activities, like...

Prepare all types of sushi, including maki, nigiri and sashimi Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate Manage food prep activities, like...

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.Actively engage guests thr...

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.Actively engage guests thr...

A minimum of 5 years as a Sous Chef plus, 3 years in another food preparation position.

Continues to update cooking knowledge through books, magazines and discussions with the Executive Chef and Executive Sous Chef.

Continues to update cooking knowledge through books, magazines and discussions with the Executive Chef and Executive Sous Chef.

Restaurant Sous Chef's Requirements & Responsibilities:. Full-Service Restaurant Sous Chef experience. Prominent highly-rated luxury Hotel and Restaurant Group seeks an energetic, ambitious, and passi...

If you are a structured, creative chef who likes a hands-on operation and has a passion for hospitality, we would like to speak with you!!. Executive Chef Qualifications:. Executive Chef within a hote...

We need an experienced Pastry Sous Chef who is excited to come to work and create delicious high-end pastries, confections, and deserts in a great environment with a talented team of professionals. Pa...

Restaurant Sous Chef's Requirements & Responsibilities:. Full-Service Restaurant Sous Chef experience. Prominent highly-rated luxury Hotel and Restaurant Group seeks an energetic, ambitious, and passi...

We need an experienced Pastry Sous Chef who is excited to come to work and create delicious high-end pastries, confections, and deserts in a great environment with a talented team of professionals. Pa...

If you are a structured, creative chef who likes a hands-on operation and has a passion for hospitality, we would like to speak with you!!. Executive Chef Qualifications:. Executive Chef within a hote...

Under the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in respective areas. Must review menus and seek approval from the Executive Chef. A degree...

Under the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in respective areas. A degree or certification from an accredited culinary arts institute,...

Under the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in respective areas. Must review menus and seek approval from the Executive Chef. A degree...

Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Coordinates and supervises the BOH setup and initiates production at the direction of the Executive Chef. Othe...

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...

Executive Chef, Healthcare Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited...

Executive Chef, Healthcare Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited...

The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front ...

The chef will also need to be outgoing, friendly, and willing to answer any questions our customers may have. The sushi chef is responsible for all aspects of producing sushi for our in-store fresh su...

The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front ...

We are hiring immediately for a full time.RAI Reynolds American - 100 Moore-RJR Drive, Tobaccoville, NC 27050 Note: online applications accepted only.Monday - Friday, 5:00 am - 3:00 pm.Internal Employ...

We are hiring immediately for a full time.RJ Reynolds - 401 North Main Street, Winston Salem, NC 27101 Note: online applications accepted only.Monday - Friday, 5:30 am - 2:30 pm.Nights, weekends, and ...

Location: University of North Carolina Greensboro - Greensboro, NC.At over 300 college & universities around the country,.We are challenging the norm and setting new standards by investing in high-tec...

Location: University of North Carolina Greensboro - Greensboro, NC.At over 300 college & universities around the country,.We are challenging the norm and setting new standards by investing in high-tec...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining...

The Catering Chef will be a key player in the success of high-volume, high-end catering events at a Corporate Dining account. Successful culinary catering operation under the direction of the Executiv...