The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Ma...

The Sous Chef is responsible for assisting the Food & Beverage Operations (FBO) team as well as the Restaurant Faculty in the successful daily operation of the Culinary Institute of America’s (CIA) on...

The Sous Chef is responsible for assisting the Food & Beverage Operations (FBO) team as well as the Restaurant Faculty in the successful daily operation of the Culinary Institute of America’s (CIA) on...

That means that in addition to the sous chef's administrative and stewarding resaponisbilities, the sous chef must also work a station on the line nightly (5 nights per week), typically the "middle" o...

That means that in addition to the sous chef's administrative and stewarding resaponisbilities, the sous chef must also work a station on the line nightly (5 nights per week), typically the "middle" o...

The sous chef is responsible for coordinating ordering with the chef. The sous chef is responsible for the food and labor cost of the kitchen, in conjunction with the chef/ owner. That means that in a...

The sous chef is responsible for coordinating ordering with the chef. The sous chef is responsible for the food and labor cost of the kitchen, in conjunction with the chef/ owner. That means that in a...

Our client is seeking a Part-time Chef to travel between Greenwich, CT and Manhattan. The chef will prepare breakfast, lunch, and dinner for the couple, manage all provisioning, and provide formal ser...

Our client is seeking a Part-time Chef to travel between Greenwich, CT and Manhattan. The chef will prepare breakfast, lunch, and dinner for the couple, manage all provisioning, and provide formal ser...

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. Barchester can offer long term career growth and op...

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. Barchester can offer long term career growth and op...

SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

Assistant Kitchen Managers / Sous Chefs (Culinary staff). Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

Assistant Kitchen Managers / Sous Chefs (Culinary staff). Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

This job opportunity is a full-time position primarily scheduled from Monday to Friday from 8am - 6pm.Spend your weekdays visiting 8-10 clients per week and doing their weekly shopping and meal prepar...

Fallsview Rehabilitation & Nursing -.We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that.Competitive wages based on ex...

Tired of jobs that feel like .Ready to make a real impact and be valued for what you bring to the table? Let’s change that!.Hamburg Turnpike, Wayne, NJ 07470.Paid New Hire/Orientation Training ....

Fallsview Rehabilitation & Nursing -.We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that.Competitive wages based on ex...

Tired of jobs that feel like .Ready to make a real impact and be valued for what you bring to the table? Let’s change that!.Hamburg Turnpike, Wayne, NJ 07470.Paid New Hire/Orientation Training ....

Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned station. Monitors and controls actual hours worked of team members ass...

Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned station. Monitors and controls actual hours worked of team members ass...

To prepare and cook food for patients, employee cafeteria, community meals, and catering.To provide functional supervision to staff in the preparation of food items when required.Two to four years in ...

To prepare and cook food for patients, employee cafeteria, community meals, and catering.To provide functional supervision to staff in the preparation of food items when required.Two to four years in ...

The Chef/Manager will also make sure that the kitchen meets all sanitary standards. Summary-The Chef Manager is responsible for the overall operations for the kitchen area of the facility, including a...

The Chef/Manager will also make sure that the kitchen meets all sanitary standards. Summary-The Chef Manager is responsible for the overall operations for the kitchen area of the facility, including a...

Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs to join our team to compete in our. Your role as a Chef Competitor at Hudson Table is to create...

You will lead your sous chef through the execution of your dishes in a fun way so that the guests (and your judges) sitting around our counter and at second row seating have an interactive experience ...

Plan and prepare nutritious meals for children that meet proper nutritional requirements.Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and c...

Plan and prepare nutritious meals for children that meet proper nutritional requirements.Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and c...

Accountable for food quality, consistency and production of all cuisines within the property's restaurant.Exhibits culinary talents by performing tasks while leading the staff and managing kitchen fun...

Accountable for food quality, consistency and production of all cuisines within the property's restaurant.Exhibits culinary talents by performing tasks while leading the staff and managing kitchen fun...

Hands-on chef experience a must.

Hands-on chef experience a must.