Commis Chef & Chef de Partie – New York City, NY. We are working with a prestigious new private members' club to find a skilled Chef de Partie to join their culinary team. This is a fantastic opportun...
read moreThe Concrete Hospitality Group Team is currently seeking a talented, ambitious, creative, hard working Sous Chef to join the kitchen at Catria Cucina & Bar. Supporting the Executive Chef with managing...
read moreTao Group Hospitality in-venue sous chef training.
We are seeking a hospitality focused and organized individual to join our team as a Executive Banquet Chef. The Executive Banquet Chef is responsible for overseeing all banquet kitchen operations, men...
read moreCommis Chef & Chef de Partie – New York City, NY. We are working with a prestigious new private members' club to find a skilled Chef de Partie to join their culinary team. This is a fantastic opportun...
read moreSous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
Tao Group Hospitality in-venue sous chef training.
Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.
Sous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
Commis Chef & Chef de Partie – New York City, NY. This is a fantastic opportunity for a dedicated chef to refine their craft and grow in a world-class kitchen. Previous experience as a Chef de Partie ...
read moreThe Concrete Hospitality Group Team is currently seeking a talented, ambitious, creative, hard working Sous Chef to join the kitchen at Catria Cucina & Bar. Supporting the Executive Chef with managing...
read moreCDP, Commis, Section Chef, Line Chef, Sous. Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions. A highly organized Chef de Partie who cares about your ...
read moreCDP, Commis, Section Chef, Line Chef, Sous. A chef that enjoys the buzz of a busy service. Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.
Proven experience as a Chef de Cuisine, Executive Chef, or in a comparable leadership role at a high-end fine dining establishment. We are seeking an exceptional Restaurant Chef to lead our Ala Carte ...
read moreWe're currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreSous Chef or Chef in a restaurant or corporate dining room. As a member of the Corporate Executive Dining team, the Chef will play a key role in the overall dining experience, while ensuring a high le...
read moreExecutive Chefs are responsible for menu execution and consistency of food quality, with Quality Branded’s Corporate Chef/Partner, Craig Koketsu, leading creative development. Our Executive Chefs are ...
read moreIt'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already...
read moreIt'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already...
read moreAre you a talented Chef de partie looking to showcase your culinary skills in a unique and exciting environment? Collective Retreats is seeking a passionate individual to join our team in New York, NY...
read moreAre you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...
read moreAre you a talented Chef de partie looking to showcase your culinary skills in a unique and exciting environment? Collective Retreats is seeking a passionate individual to join our team in New York, NY...
read moreAre you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...
read moreTao Group Hospitality in-venue sous chef training.
Do you have a flair for creating innovative dishes and inspiring a team? Are you passionate about training others and leading a talented kitchen crew? If you’re looking for the freedom to lead and the...
read moreTao Group Hospitality in-venue sous chef training.
Our client is looking to add an Executive Chef to their team. Proven experience as an Executive Chef or similar role, managing culinary operations.
We're searching for a Production Pastry Chef with a minimum of three years of pastry production experience for a highly successful dessert company, a company that employs great people.
We're searching for a Production Pastry Chef with a minimum of three years of pastry production experience for a highly successful dessert company, a company that employs great people.
Proven experience as a Head Chef or in a similar leadership role in a casual dining environment. If you are an experienced and dedicated chef with a passion for American cuisine and casual dining, we ...
read moreWe’re looking for a talented and experienced Head Chef to lead our kitchen team and ensure our guests enjoy an exceptional dining experience. As the Head Chef, you will oversee all kitchen operations,...
read moreLocated on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspi...
read moreExecutive Chef to lead our culinary team in Brooklyn, NY 11235.
Executive Chef to lead our culinary team in Brooklyn, NY 11235.
This role offers the opportunity to work closely with the Executive Chef and Head Chef, contributing to their Mediterranean-focused offerings while helping to manage kitchen staff and deliver the high...
read moreThis role offers the opportunity to work closely with the Executive Chef and Head Chef, contributing to their Mediterranean-focused offerings while helping to manage kitchen staff and deliver the high...
read moreHead Chef – Up to $100k – New York City, NY. We are excited to be working with a prestigious new private members club to find a talented Head Chef to join their culinary team. This role will work alon...
read moreProven experience as a Chef de Cuisine, Executive Chef, or in a comparable leadership role at a high-end fine dining establishment. If you are a passionate and innovative chef ready to make a lasting ...
read moreProven experience as a Chef de Cuisine, Executive Chef, or in a comparable leadership role at a high-end fine dining establishment. If you are a passionate and innovative chef ready to make a lasting ...
read moreSous Chef or Chef in a restaurant or corporate dining room. As a member of the Corporate Executive Dining team, the Chef will play a key role in the overall dining experience, while ensuring a high le...
read more