Debe tener experiencia con computadoras, incluyendo Microsoft Office (Word, Excel y PowerPoint), Outlook, correo electrónico y navegación por Internet.Información sobre currículums:.Para postularse a ...
read moreSous Chef, Boston Convention and Exhibition Center. As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership wh...
read moreAs a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. Delaware North S...
read moreSenior Software Engineer, Sous Chef. We are looking for a Senior Software Engineer to join the Sous Chef team to transform how Toast helps its customers run their restaurants. On the Sous Chef team, o...
read moreSenior Software Engineer, Sous Chef. We are looking for a Senior Software Engineer to join the Sous Chef team to transform how Toast helps its customers run their restaurants. On the Sous Chef team, o...
read moreThe Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Chef de Cuisine is also res...
read moreAt least three years of proven experience as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant or hotel environment. We look forward to welcoming a dedicated and talen...
read moreAs a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist...
read moreWe are looking for passionate people to join our talented team of food service professionals!.As a manager, you'll oversee our kitchen operations and ensure that our teams bring incredible food and am...
read moreAs the Executive Chef's trusted partner, the Sous Chef ensures flawless execution of all menu items. Job Title: Sous Chef - Casual Dining. We are looking for a dedicated and skilled Sous Chef to join ...
read moreWe are looking for passionate people to join our talented team of food service professionals!.As a manager, you'll oversee our kitchen operations and ensure that our teams bring incredible food and am...
read moreProven working experience as a head chef.
Previous experience as a Sous chef, Kitchen Manager or a current NYAJoes employee. Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operatio...
read moreAssumes executive chef's responsibilities in their absence. Experience/Knowledge/Skills/Abilities: Prefer 2 or more years as a chef in a hotel setting of similar size, brand, and reputation for outsta...
read moreNot Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Previous experience as a Sous chef, Kitchen Manager or a curr...
read morePrevious experience as a Sous chef, Kitchen Manager or a current NYAJoes employee. Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operatio...
read moreJames Beard Award Winning Chef, Ken Oringer Faccia Faccia.
Prior sous chef experience preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
You will also assist in supervising hourly associates and collaborate with the Executive Chef/Chef to develop new menus and manage ordering. Assist the Executive Chef in managing cost controls and ove...
read moreJames Beard Award Winning Chef, Ken Oringer Faccia Faccia.
A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at Tatte, you will assist overseeing all kitchen opera...
read morePrior sous chef experience preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
You will also assist in supervising hourly associates and collaborate with the Executive Chef/Chef to develop new menus and manage ordering. Assist the Executive Chef in managing cost controls and ove...
read moreTwo (2) years' Sous Chef experience. Provide supervision to dietary/kitchen team and supporting the Executive Chef.
You may supervise hourly associates, and you work with the Executive Chef/Chef to develop new menus and assist with ordering, catering functions/ events, and all aspects of the daily culinary operatio...
read moreAre you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive f...
read morePosition Title: SOUS CHEF. To support our growth were looking for a Sous Chef to join our awesome team!. The Sous Chef will focus on culinary excellence and the cafe experience for the Food progr...
read moreAs a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership and direction to t...
read moreAs a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership and direction to t...
read moreSushi Sous Chef experience or senior sushi culinary position in a high-volume sushi restaurant or hospitality establishment. As a Zuma Sushi Sous Chef, you are responsible for supporting in all aspect...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Position Title: Executive Sous Chef II - Cambridge, MA. Assist the Executive Chef in overseeing all aspects of kitchen management, including but not limited to kitchen organization, food ord...
read moreSupervises the kitchen production staff in the absence of the Head Chef. Reviews daily leftover food in all refrigerators and recommends appropriate usage to the Head Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions.
Sous Chef works directly under celebrated Executive Chef Dan Forrestall - be prepared to learn a lot from Chef Dan. Village Tavern Salem is looking for an experienced Sous Chef. The Sous Chef oversees...
read moreThe Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC).
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean an...
read moreThe Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Ex...
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