The ANM is responsible for supporting the director/manager in planning, organizing, directing, and evaluating services of the unit and providing managerial presence for all shifts. The Assistant Nurse...
read moreThe ANM is responsible for supporting the director/manager in planning, organizing, directing, and evaluating services of the unit and providing managerial presence for all shifts. The Assistant Nurse...
read moreStrategically, assistant managers are responsible for driving sales results by analyzing the business and providing best-in-class customer service. Assistant managers are also talent leaders, driving ...
read moreThe Assistant Manager, Training and Investigations, reports directly to the Senior Manager, Security Operations. The Assistant Manager, Training & Investigations Operations is a management position wi...
read moreAlright, let’s talk about your job.But, you really don’t love the people you work for.Your hard work gets overlooked and you still get the same incremental promotions as your mediocre coworkers.You wa...
read moreScheduling meetings for Manager. Preparing correspondence and reports for Manager. Experienced in the property management field or wanting to develop your career and looking for work ASAP? This is the...
read moreComplete triple bid assessments of all recurring services, generate and update service contracts to remain current and receive favorable pricing as well as spearhead capital expenditure projects. The ...
read moreAssist the Logistics Manager in overseeing daily logistics operations and ensuring timely and cost-effective transportation of goods. We are seeking a highly organized and detail-oriented Logistics As...
read moreSince its establishment, TAWA Services, Inc. Our dedication to excellence and community underscores the vital role of service in enhancing everyday life. The Marketing Assistant Manager supports the d...
read moreWe are seeking an Exceptional Leader with a proven track record in driving business growth and operational excellence to lead a dynamic and innovative US business unit of a global successful company s...
read moreAttend Board of Directors Meetings to include co-preparation and presentation of Board Agenda in partnership with the General Manager. Work closely with the General Manager and the Board of Directors ...
read moreLHH is seeking a direct hire Office Manager/Executive Assistant to sit on client site in Camarillo, CA 5 days a week. CANDIDATES WITH PROFESSIONAL SERVICES BACKGROUND PREFERRED.
Maintains proper inventory levels for both food and non-food items. Ensures employees and managers receive appropriate training and development. Contributes to the development of the Restaurant Manage...
read moreMeet food, labor, and service goals. Provide exceptional customer service.
Brand General Manager Bang - NOS, Full Throttle. In the position of General Manager you will be responsible for leading all strategic marketing and communications efforts for the assigned brands.
Media is seeking an organized, proactive, and detail-oriented Executive Assistant / Business Office Manager to support our senior leadership team. Executive Assistant and Business Office Manager, supp...
read moreThe Food Service Program Manager will oversee the retail execution of food service, dispensed beverages, and QSR concepts for the western region. The goal is to ensure food and beverage programs are o...
read moreTrès LA Group is seeking an experienced General Manager to lead and elevate a premier food service account for one of the world’s most renowned tech companies. Create, develop, and improve ...
read moreTrès LA Group is seeking an experienced General Manager to lead and elevate a premier food service account for one of the world’s most renowned tech companies. Create, develop, and improve ...
read moreExecutive Assistant to Yacht Manager (Marina del Rey). You will be assisting a yacht manager and CEO of a charter company in Marina Del Rey with daily operations, restoration of vessels, upcoming proj...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Be able and prepared to cover breaks for other food service staff. Oversee food preparation, portio...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Investigate and resolve complaints regarding food quality or service. Be able and prepared to cover...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Be able and prepared to cover breaks for other food service staff. Supervise all food service depar...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Be able and prepared to cover breaks for other food service staff. Investigate and resolve complain...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Oversee food preparation, portion sizes, and the overall presentation of food. Be able and prepared...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Accomplish food service human resources objective by selecting, orienting, training, assigning, sch...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Accomplish food service human resources objective by selecting, orienting, training, assigning, sch...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Accomplish food service human resources objective by selecting, orienting, training, assigning, sch...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Supervise all food service departments: Kitchen, Juice Bar, and Deli; front & back with proper dele...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Be able and prepared to cover breaks for other food service staff. Accomplish food service human re...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Oversee food preparation, portion sizes, and the overall presentation of food. Accomplish food serv...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Be able and prepared to cover breaks for other food service staff. Accomplish food service human re...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Be able and prepared to cover breaks for other food service staff. Oversee food preparation, portio...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Accomplish food service human resources objective by selecting, orienting, training, assigning, sch...
read moreMust have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Oversee food preparation, portion sizes, and the overall presentation of food. Investigate and reso...
read moreThe Food Service Assistant Manager will be leading our team in the pursuit of continued excellence, and you will have a chance to make a difference in how this vision is achieved. Retail, Residential,...
read moreThe Food Service Assistant Manager will be leading our team in the pursuit of continued excellence, and you will have a chance to make a difference in how this vision is achieved. Retail, Residential,...
read moreKinsa is recruiting for an: Area Sales Manager, Foodservice. They are looking to add a Southern California based Area Sales Manager – Foodservice to their growing team. The Area Sales Manager is respo...
read moreKinsa is recruiting for an: Area Sales Manager, Foodservice. They are looking to add a Southern California based Area Sales Manager – Foodservice to their growing team. Referrals are our best source f...
read moreAs a key leader of our Food Service Department, the Kitchen Manager is fundamentally focused on product quality, presentation, food safety, and the overall success of the Food Service Department. The ...
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