Dynamo Room is hiring an Executive Sous Chef. Proactively manages costs in conjunction with the Chef, with an eye on the daily & weekly projections and budgets.
Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; e...
read moreDynamo Room is hiring an Executive Sous Chef. Proactively manages costs in conjunction with the Chef, with an eye on the daily & weekly projections and budgets.
Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; e...
read moreThe Sup, Sous Chef orchestrates production staff in the preparation of food, delegating tasks and setting timeframes under the direction of the Chef de Cuisine in accordance with all regulatory requir...
read moreThe Sup, Sous Chef orchestrates production staff in the preparation of food, delegating tasks and setting timeframes under the direction of the Chef de Cuisine in accordance with all regulatory requir...
read moreWe are looking for talented and passionate Sous Chefs to support our Executive Chef, leading the culinary team delivering daily, the highest quality food and professionalism while ensuring the kitchen...
read moreWe are looking for talented and passionate Sous Chefs to support our Executive Chef, leading the culinary team delivering daily, the highest quality food and professionalism while ensuring the kitchen...
read moreWe’re looking for a Sous Chef to join the team at. Our client is searching for a Sous Chef who understands the pace of service in a fast-casual restaurant and how to deliver excellent quality food in ...
read moreWe’re looking for a Sous Chef to join the team at. Our client is searching for a Sous Chef who understands the pace of service in a fast-casual restaurant and how to deliver excellent quality food in ...
read moreAssist the executive sous chef with managing the day-to-day culinary operations throughout the Winged Foot Golf Club campus. Sous chefs will take an active role in menu development and F&B Programing ...
read moreAssist the executive sous chef with managing the day-to-day culinary operations throughout the Winged Foot Golf Club campus. Sous chefs will take an active role in menu development and F&B Programing ...
read moreQualities of a Successful Candy Production Sous Chef:.
Sous Chefs report to the Executive Chef and are responsible for. Dan Kluger, is seeking a Sous Chef. Working knowledge and ability to execute all kitchen recipes, ability to properly record and write ...
read moreSous Chefs report to the Executive Chef and are responsible for. Dan Kluger, is seeking a Sous Chef. Working knowledge and ability to execute all kitchen recipes, ability to properly record and write ...
read moreQualities of a Successful Candy Production Sous Chef:.
Qualities of a Successful Candy Production Sous Chef:.
Led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...
read moreWe are looking for an experienced Sous Chef to join our team and help contribute to our continued growth.
We are looking for an experienced Sous Chef to join our team and help contribute to our continued growth.
Led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...
read moreJunior Sous Chef - Up to $75,000 – New York City. Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and qualit...
read moreWe are currently seeking a highly skilled and passionate Sous Chef to join our dynamic team. Collaborating with Chef de Cuisine and/or Executive Chef, Philippe Orrico, to create new culinary dishes re...
read moreMinimum of 2 years + in Michelin star restaurants as a Sous Chef or above is highly preferred. We are currently seeking a highly skilled and passionate Sous Chef to join our dynamic team. Collaboratin...
read moreJunior Sous Chef - Up to $75,000 – New York City. Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and qualit...
read moreSTARR Restaurants, and led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, offers an unforgettable taste of France with three distinct menus featuring new seasonal di...
read moreSTARR Restaurants, and led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, offers an unforgettable taste of France with three distinct menus featuring new seasonal di...
read moreQualities of a Successful Candy Production Sous Chef:.
Qualities of a Successful Candy Production Sous Chef:.
We are hiring immediately for full time .Corporate Essentials - 2 Cranberry Road Unit #2, Parsippany, NJ 07054.Note: online applications accepted only.Sunday through Thursday, hours may vary.
We are hiring immediately for a CATERING SOUS CHEF position.
We are hiring immediately for full time .Corporate Essentials - 2 Cranberry Road Unit #2, Parsippany, NJ 07054.Note: online applications accepted only.Sunday through Thursday, hours may vary.
We are hiring immediately for a CATERING SOUS CHEF position.
We are hiring immediately for full time .Purchase C Resident - 735 Anderson Hill Road, Purchase, NY 10577.Note: online applications accepted only.Monday through Friday, 8:30 am to 6:00 pm.
We are hiring immediately for full time .Purchase C Resident - 735 Anderson Hill Road, Purchase, NY 10577.Note: online applications accepted only.Monday through Friday, 8:30 am to 6:00 pm.
We are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, an...
read moreWe are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, an...
read moreExecutive Sous Chef - Catering – Queens, NY – Up to $100k. Our client, a renowned hospitality group, is seeking a Executive Sous Chef to oversee all aspects of catering services for events hosting up ...
read moreExecutive Sous Chef - Catering – Queens, NY – Up to $100k. Our client, a renowned hospitality group, is seeking a Executive Sous Chef to oversee all aspects of catering services for events hosting up ...
read moreQualities of a Successful Candy Production Sous Chef:.