Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.
Let's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks. Get our Guests Fired...
read moreLet's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks. Get our Guests Fired...
read moreLet's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks. Get our Guests Fired...
read moreLet's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks. Get our Guests Fired...
read moreLet's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks. Get our Guests Fired...
read moreLet's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks. Get our Guests Fired...
read moreEnforcing applicable liquor laws and Responsible Alcohol Service guidelines. In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaur...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreEnforcing applicable liquor laws and Responsible Alcohol Service guidelines. In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaur...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreEnforcing applicable liquor laws and Responsible Alcohol Service guidelines. In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaur...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Front of House...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Front of House...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreManaging performance of Front of House employees, including conducting performance evaluations, coaching, and discipline. Enforcing applicable liquor laws and Responsible Alcohol Service guidelines. I...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Front of House...
read moreManaging performance of Back of House employees, including conducting performance evaluations, coaching, and discipline. Conducting formal line Taste & Temp checks as part of overall responsibility fo...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreManaging performance of Front of House employees, including conducting performance evaluations, coaching, and discipline. Enforcing applicable liquor laws and Responsible Alcohol Service guidelines. I...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Back of House ...
read moreIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times. Managing performance of Front of House...
read moreConducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen. In conjunction with all management, enforcing compliance with all employment polic...
read moreThe Line Cook is responsible for the preparation of nutritious, high-quality meals in a high-volume environment, serving patients, employees, visitors and catering requisitions.
The Line Cook is responsible for the preparation of nutritious, high-quality meals in a high-volume environment, serving patients, employees, visitors and catering requisitions.
Hotel Saranac is looking for a motivated line cook to join our staff and improve the dining experience for our customers. The successful candidate will help prepare meals per our standard recipes, cre...
read moreHotel Saranac is looking for a motivated line cook to join our staff and improve the dining experience for our customers. The successful candidate will help prepare meals per our standard recipes, cre...
read moreOne year of line cook, sous chef or chef experience OR Two years of kitchen required.
Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Substitute for or assist other cooks during emergenc...
read moreAs a Line Cook, you will deliver exceptional Guest Services as part of our Food & Beverage - Culinary team, responsible for all food preparation at the hotel. Minimum of 1 year cook experience in hote...
read moreAs a Line Cook, you will deliver exceptional Guest Services as part of our Food & Beverage - Culinary team, responsible for all food preparation at the hotel. Minimum of 1 year cook experience in a si...
read moreMaintain cleanliness and sanitation in all food preparation and cooking areas. Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role...
read moreSupervise and assist with the break down of buffets and kitchen line ensuring proper storage of food and equipment at the end of each meal period. Maintain cleanliness and organization of all storage ...
read moreSupervise and assist with the break down of buffets and kitchen line ensuring proper storage of food and equipment at the end of each meal period. Maintain cleanliness and organization of all storage ...
read moreAble to read and follow cooking directions. Perform additional tasks as assigned by the line kitchen management. This role routinely uses standard kitchen equipment such as fryers, ranges, cooking ove...
read moreAble to read and follow cooking directions. Perform additional tasks as assigned by the line kitchen management. This role routinely uses standard kitchen equipment such as fryers, ranges, cooking ove...
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