With our signature touches, from the hand-carved wooden fish ""swimming"" from the ceiling, to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you ...
read moreThe ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consisten...
read moreThe ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in ...
read moreThe ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consisten...
read moreWith our signature touches, from the hand-carved wooden fish ""swimming"" from the ceiling, to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you ...
read moreThe ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in ...
read moreLine Cook - Brier Creek Chili's. Maintain cleanliness throughout kitchen.
Maintain high levels of cleanliness, food safety, and customer satisfaction.
Maintain high levels of cleanliness, food safety, and customer satisfaction.
Overall Responsibilities Line Cook Line Cooks will be responsible for daily prep operations ranging from garnish to dessert, inventory & date control, basic cooking & equipment operation, and sanitiza...
read moreOverall Responsibilities Line Cook Line Cooks will be responsible for daily prep operations ranging from garnish to dessert, inventory & date control, basic cooking & equipment operation, and sanitiza...
read moreNOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred.
Overall Responsibilities Line Cook Line Cooks will be responsible for daily prep operations ranging from garnish to dessert, inventory & date control, basic cooking & equipment operation, and sanitiza...
read moreOverall Responsibilities Line Cook Line Cooks will be responsible for daily prep operations ranging from garnish to dessert, inventory & date control, basic cooking & equipment operation, and sanitiza...
read moreCome join the Bonefish Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handli...
read moreMaintain high levels of cleanliness, food safety, and customer satisfaction.
Maintain high levels of cleanliness, food safety, and customer satisfaction.
This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Cook orders with adherence to gue...
read moreYou will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredie...
read moreMandolin, an established contemporary Southern restaurant, in Raleigh, NC, is seeking a talented, professional line cook who is interested in growing their career. We offer a unique menu, access to th...
read moreAs a bartaco Line Cook, here's an overview of what you'll do:. Cook meals during pre-opening, lunch, and/or dinner rush hours. Restaurant cleanliness; keeping the kitchen and your workstation in our r...
read moreGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate pre...
read moreGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Understands how to work with different forms of heat and cooking me...
read moreFor this position, pay will be variable by location - See additional job details and benefits below.They put their heart into coordinating quality food with fresh ingredients to our guests in a timely...
read morePreparing workstations, cooking ingredients, and kitchen equipment for cooking. Mandolin, a well-established contemporary Southern restaurant known for its fresh, seasonal dishes made from scratch, is...
read moreThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong g...
read moreThe Food Prep Worker III is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep...
read moreAs a line cook, you maintain high quality standards for each dish that is sent out. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, ...
read moreThe line cook is responsible for the daily preparation of food items in the pantry, saut, and grill stations with emphases on food appearance, quality and taste to create an exceptional dining experie...
read morePrevious prep or lines cook experience. The line cook is responsible for the daily preparation of food items in the pantry, saut, and grill stations with emphases on food appearance, quality and taste...
read moreWe are hiring a Hotel Line Cook! Pay Rate: $17. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving...
read moreAs a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area....
read moreOur cooks (line, saut, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch...
read moreMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere t...
read moreCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handlin...
read moreAs a line cook at The Cowfish you will provide a great guest experience by preparing and. Our line cooks work well under pressure and. Cleanliness, safety and sanitation are a must.
Maintain cleanliness throughout kitchen.
We are hiring a Hotel Line Cook Starting Rate: $ per hour. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and s...
read moreCombining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest s...
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