As a Lowe's cashier, you'll ensure every customer exits Lowe's on a high note.Your work helps our stores positively serve our customers and communities by providing a quick, friendly checkout experien...
read moreWe're looking for enthusiastic, motivated, hard-working chefs to join our dynamic, joyful kitchen team during our busy summer months. Collaborate with other chefs on ergonomics, prep, set-up/break-dow...
read moreAll Lowes associates deliver quality customer service while maintaining a store that is clean, safe, and stocked with the products our customers need.As a Seasonal Associate, this means:.Being friendl...
read moreWe are now hiring for full-time, part-time .Genesis House; 40 10th Avenue, Manhattan, NY 10014 .Note: online applications accepted only.Details provided upon interview.Brand new NYC restaurant seeks h...
read moreReports directly to the Pastry Chef de Cuisine; manages a pastry team of about 10 employees. The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, ...
read moreJupiter celebrates the generous simplicity of regional Italian food and drink in New York’s iconic Rockefeller Center.Located at the North Side of the rink, the restaurant is an essential part o...
read moreChef Andrew Carmellini's team is looking for friendly, hard-working. This fall, fifteen years after opening in Tribeca and cementing itself as the neighborhood’s Italian destination, Chef Andrew...
read morePosition Title: Executive Pastry Chef. Are you ready to lead a team of talented pastry chefs and elevate our dessert offerings to new heights? We are seeking an. Extensive pastry/kitchen management ex...
read moreWe are looking to add a new member to our team that has expirience in mediterenean cousine and that has minimum expirience of 1 years in fine dining.
America's Best is part of National Vision, one of the largest optical retailers in the United States.The America's Best brand continues to grow, with 1000 stores and counting.Each location combines bo...
read moreOur secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed...
read moreThe James Beard Award winning bar in Williamsburg, Maison Premiere, is currently hiring experienced and charismatic Server Staff to join our expanding team.We are looking for candidates with a genuine...
read moreWe are hiring Server Assistants for Maxime’s!.Maxime’s play a crucial role in providing an exceptional dining and beverage experience through friendly, attentive, and professional service ...
read moreDeep cleaning or organization with kitchen team as directed by Executive Chef and Floor Manager.
Position Title: SR EXECUTIVE CHEF. Reports To: Regional Executive Chef.
Achilles Heel, a bar & restaurant in Greenpoint, is hiring a.We are a small team that works together toward the goal of making the best possible product.This is an ideal position for someone who wants...
read morePrevious experience as a baker, pastry chef, or in a similar role is preferred. Supervise pastry assistants and bakers.
Vice President and General Manager.Office Headquarters Location: Norwalk, CT.We encourage applicants outside of CT/NY to apply.With decades of engineering expertise and a global network, GameChange BO...
read moreThis role is ideal for someone who is interested in learning about real Danish pastries and cakes and wants to pursue a career as a dessert or pastry chef. We are looking for an experienced Pastry Coo...
read moreIn addition to these responsibilities, as the Executive Pastry Chef, the most important thing is to maintain flexibility and jump in wherever you are needed as various duties may arrive outside of thi...
read moreExecutive Chef or other senior-level kitchen leadership position.
NYC is hiring an experienced pastry chef to join our team. Kitchen’s bake/pastry shop through. Culinary Experience with 1 year of supervisory experience in a pastry.
Minimum five years of experience as a Pastry Chef, Deep knowledge of Classic and modern Pastry and Baking Art, with Up-to-date modern trends, Strong knowledge of cooking methods, kitchen equipment, an...
read moreThe General Manager supports the Regional Vice President with a complete oversight for financials and operations of assigned portfolios to ensure 24/7 professional parking management.As a company devo...
read moreWe suggest you enter details here.This is a full-time on-site role for a Sales account excutive located in New York, NY.Must come from Wholesale experience.They will be responsible for managing new pr...
read moreNassau County, NY - in-office/hybrid.P&C Insurance - General Accounting Manager.Good morning! I'm looking to connect with an experienced General Accounting Manager who is able to commute to P&C insura...
read moreWorking as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. Ability to demonstrate creative and quality driven pastry skills. Firm ...
read moreExecutive Pastry Chef Responsibilities:. Qualifications for Executive Pastry Chef:. Executive Pastry Chef Benefits:.
Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. Head Pastry Chef leads the pastry team in creating and delivering exceptional desserts an...
read moreThe Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Anticipates and solves proble...
read moreJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...
read moreThe Executive Pastry Chef oversees the entire pastry department, ensuring that the Pastry Sous Chef team has the tools and resources needed to lead their team and create high quality products in all a...
read moreIn collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...
read moreThe Pastry Chef will have the opportunity to create exquisite pastry menus and elevate the culinary experience for members and guests. If you’re interested in this amazing Pastry Chef opportunity and ...
read moreThe Executive Pastry Chef is responsible for all pastry menu execution and development for the restaurant. Act as a trusted partner to the Executive Chef, always maintaining an amicable working relati...
read moreMinimum 5 years of pastry sous chef experience. Pastry Sous Chefs must have and maintain an active Food Handlers Card, as required by the California Health Department.
Manage the entire pastry menu at new concept (at full capacity, about 10 items) with assistance from the Exec Pastry Chef and pastry staff. This position will assist the Executive Pastry Chef to manag...
read moreOur trained Pastry Chefs work side by side with our Executive. Chefs to develop a dessert menu that perfectly complements our menu and the.
This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...
read more