IMMEDIATELY HIRING - Prep Cooks. Responsible for first step preparation of menu items, readying foods, garnishes and condiments to be transported and/or stored for use on line or for service. Prepare ...
read moreCook menu items in cooperation with the rest of the kitchen staff -Answer, report and follow the set instructions and procedures -Clean up station and take care of leftover food -Stock invent...
read moreA Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Cleans all utensils, preparation equipment and cou...
read moreIn this role you will: -Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner. Must be eligible to...
read moreCook menu items in cooperation with the rest of the kitchen staff -Answer, report and follow the set instructions and procedures -Clean up station and take care of leftover food -Stock invent...
read moreMust be eligible to work in the US (you will need to provide work authorization paperwork to be eligible to work)*** Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has ...
read moreIMMEDIATELY HIRING - Prep Cooks. Comprehend and follow designated pars in determining preparation quantities. Use equipment as prescribed in preparation of menu items.
Prep Cook - Cooper Ave Chili's. Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations.
A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Cleans all utensils, preparation equipment and cou...
read morePrepare and execute key components of dishes. Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and...
read moreHave knowledge of cooking procedures, safety and sanitation. Prepare and execute key components of dishes. Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a ...
read morePastry Prep Cook – Sweet & Savory Focus. Comfortable with both sweet and savory pastry prep, including lamination, custards, and savory fillings. This position is hands-on and collaborative, con...
read morePastry Prep Cook – Sweet & Savory Focus. This position is hands-on and collaborative, contributing to our daily viennoiserie and pastry prep while also supporting a variety of savory items such ...
read moreCook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Cocine y prepare los eleme...
read moreThe Bedford Post Tavern is looking for Pastry Cooks:. The Pastry Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. They need to be well v...
read moreAs a Prep Cook, you will be responsible for the daily preparation of food items for daily service. You have a strong passion for food, an eagerness to develop and build on your skills as a cook and be...
read moreThe Bedford Post Tavern is looking for Pastry Cooks:. The Pastry Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. They need to be well v...
read moreEvents by RHC is looking to hire experienced Prep Cooks. Must have excellent knife skills and proficiency in all aspects of cooking. Assists the Culinary Management team with food preparation as assig...
read moreA Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Cleans all utensils, preparation equipment and cou...
read moreTakes orders from customer and prepare items requiring short preparation time. Prepares items on production sheets following established quantities and recipes. Knife skills, cooking techniques, good ...
read moreThe prep cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise. Measuring ingredients and seasonings and preparing cooking ingredients to be ...
read moreThe responsibilities of the Prep Cook will include preparing food as directed by the chef and cook staff, making sandwiches and salads and maintaining sanitary procedures in the kitchen and food stora...
read moreTakes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regul...
read moreThe Prep Cook is responsible for preparing, seasoning and cooking food for clients and employees and for overseeing the kitchen. The Prep Cook plays an important role in the overall qualify and amenit...
read moreAs a prep cook, you create an exceptional experience for every customer by preparing top quality food. You are responsible for a designated prep list and will prioritize replenishing food for the team...
read moreMaintain cleanliness in dishwashing and prep kitchen work stations. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, and...
read moreMaintain proper sanitation for all dining and cooking utensils and cookware. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fi...
read moreMaintain proper sanitation for all dining and cooking utensils and cookware. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fi...
read moreTakes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regul...
read moreThe PREP Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Follow Ex...
read moreMaintain cleanliness in dishwashing and prep kitchen work stations. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, and...
read moreMaintain cleanliness in dishwashing and prep kitchen work stations. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, and...
read moreLandmark Hospitality is currently looking for Prep Cook | Line Cook to join our team for all levels!. Demonstrated experience with various cooking methods, ingredients, equipment and procedures. Prepa...
read moreResponsible for ensuring the quality and timelines of prep production. Turn or stir foods to ensure even cooking. Observe and test foods to determine if they have been cooked sufficiently, using metho...
read moreAssists cooks in the preparation of all food items for all venues. Prepares all the prep work for soups, sauces, salads, vegetables and hors d'oeuvres. Basic cooking knowledge preferred.
We are looking for cooks of all levels to join our team for the newest addition to the Virgin Hotel NYC outlets- Aitana. This Pan-Latin cuisine is spearheaded by our Executive Chef, Freddy Vargas, who...
read moreThe Prep Cook is responsible for setting up and. Minimum of 1 year experience as s line cook or saute cook, having. Ensure that all food products have been prepared correctly before.
Preparing portions and food items while:.
The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionate...
read morePreparing portions and food items while:.