Ensure proper food labeling and storage, following Food Safety and Hazard Analysis Critical Control Point (HACCP) guidelines. At Wonder, we want to make world-class food within reach, no matter where ...
read moreNYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.
If you have a passion for food and enjoy working in a fast-paced environment, then this could be the role for you! what will you do? Build relationships with customers and provide incredible service b...
read moreEnsure proper food labeling and storage, following Food Safety and Hazard Analysis Critical Control Point (HACCP) guidelines. At Wonder, we want to make world-class food within reach, no matter where ...
read moreStation set – up prior to service with appropriate equipment and food to be determined by the supervisor. Maintain a clean and safe work area via supervisor instruction and applicable health, safety a...
read moreIf you have a passion for food and enjoy working in a fast-paced environment, then this could be the role for you! what will you do? Build relationships with customers and provide incredible service b...
read moreOur food programs are dynamic, the menus cutting edge and creative. Produce, prepare and cook foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manag...
read moreEnsure proper food labeling and storage, following Food Safety and Hazard Analysis Critical Control Point (HACCP) guidelines. Strong knowledge of food safety and sanitation practices. At Wonder, we wa...
read moreNYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.
Ensure proper food labeling and storage, following Food Safety and Hazard Analysis Critical Control Point (HACCP) guidelines. At Wonder, we want to make world-class food within reach, no matter where ...
read moreAge Requirement: Must be 18 years or older Location: Yardley, PA Address: 925 Vansant Drive Pay: $17 / hour Job Posting: 05/12/2025 Job Posting End: 05/31/2025 Job ID:R0245318 As a line cook at Wegman...
read moreJob Posting: 05/16/2025 Job Posting End: 06/15/2025 Job ID:R0245657 As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, help...
read moreAge Requirement: Must be 18 years or older Location: Yardley, PA Address: 925 Vansant Drive Pay: $17 / hour Job Posting: 05/12/2025 Job Posting End: 05/31/2025 Job ID:R0245318 As a line cook at Wegman...
read moreJob Posting: 05/15/2025 Job Posting End: 06/14/2025 Job ID:R0245718 EARN A BONUS UP TO $750! Hiring immediately! As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items ...
read moreIf your passions are fresh food and working in a fast-paced environment, this could be the role for you! What will I do? Provide incredible service to our customers, helping them locate what they need...
read moreIf your passions are fresh food and working in a fast-paced environment, this could be the role for you! What will I do? Provide incredible service to our customers, helping them locate what they need...
read moreHandle food preparation and cooking tasks with attention to detail and a commitment to excellence.
Job Posting: 05/16/2025 Job Posting End: 06/15/2025 Job ID:R0245657 As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, help...
read moreJob Posting: 05/15/2025 Job Posting End: 06/14/2025 Job ID:R0245718 EARN A BONUS UP TO $750! Hiring immediately! As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items ...
read moreMaintain a high standard of cleanliness within the kitchen, food service area and dining room, including but not limited to any onsite equipment, food storage areas and all refrigerators. Safe food ha...
read moreMaintain a high standard of cleanliness within the kitchen, food service area and dining room, including but not limited to any onsite equipment, food storage areas and all refrigerators. Safe food ha...
read moreEnsure cleanliness and compliance with food safety and sanitation guidelines. Strong understanding of kitchen operations and food safety standards. DOH Food Handlers Card Required.
Ensures proper food temperatures are maintained and food is stored correctly in accordance with current health and food handling regulations . Prepares food to specifications before and during unit op...
read moreAs Lead Line Cook, you will be responsible for overseeing the line during service, ensuring food quality and consistency, supporting kitchen staff, and maintaining cleanliness and safety standards. En...
read moreUnderstand all ingredients as they pertain to each recipe and preparation of each authentic menu item. A passion for continuous learning and discovery by embracing an active and innovative approach to...
read moreNYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.
NYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.
Tuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position.We are a contemporary american restaurant with asian influence.We work closely together in a t...
read morePastry Prep Cook – Sweet & Savory Focus.Location: Laurel Bakery – Brooklyn, NY.Laurel Bakery is part of Redwood Hospitality, the team behind Michelin-starred Oxalis, Place des Fêtes,...
read moreMaintain a high standard of cleanliness within the kitchen, food service area and dining room, including but not limited to any onsite equipment, food storage areas and all refrigerators. Follow safe,...
read moreMaintain a high standard of cleanliness within the kitchen, food service area and dining room, including but not limited to any onsite equipment, food storage areas and all refrigerators. Follow safe,...
read moreGREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up ...
read moreGREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up ...
read moreStores or discards excess food in accordance with safe food-handling procedures. We empower many to be their best though delicious food that happens to be "better-for-you" and the planet. About Compas...
read moreYou and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of...
read morePrepare all food products according to the prescribed methods, both during service and prior preparation. Acute attention to detail in the food preparation process, mastering quality control. Follow a...
read moreAcute attention to detail in the food preparation process, mastering quality control. Prepare all food products according to the prescribed methods, both during service and prior preparation. Follow a...
read moreMichelin star for the past 8 years in a row.Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites.Upstairs, in the formal dining room, we offer a mu...
read moreCook Chill is a system of preparing large quantities of food using a time/temperature process that provides an extended shelf life. The CCPC makes over 150 different food products (25,000 lbs.
Cook Chill is a system of preparing large quantities of food using a time/temperature process that provides an extended shelf life. The CCPC makes over 150 different food products (25,000 lbs.