Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City. Our restaurant is an employee-first establishment, where we believe that working together as...

We are also offering cooks the even split of the tips, which is not normally done in most restaurants!.

Job Overview: The cook is responsible for the preparation of food according to the planned menu.They must always demonstrate adherence to food storage guidelines.Cook is responsible for reporting iden...

Lead Line Cook - FULL TIME 40hrs - STARTS ASAP.We are seeking a skilled and motivated Lead Line Cook to join our kitchen team.The ideal candidate will have strong culinary knowledge, excellent organiz...

Job Overview: The cook is responsible for the preparation of food according to the planned menu.They must always demonstrate adherence to food storage guidelines.Cook is responsible for reporting iden...

Job ResponsibilitiesEmbody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guestsPrepare and assemble food orders according to Shake Shack's ...

As a Restaurant Cleaner, you will be responsible for achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. The Restaurant Cleaner wil...

As a Restaurant Cleaner, you will be responsible for achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. The Restaurant Cleaner wil...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving ho...

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

A Line Cook operates under a chef in a restaurant or a food establishment.

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving ho...

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

Reserve Cut is looking for a passionate Pastry Cook to join our team!.We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastr...

The Shore and Country Club is currently seeking an experienced, full-time .This position requires evening and weekend availability.Executive Chef and Sous Chef and is responsible for the preparation a...

The Shore and Country Club is currently seeking an experienced, full-time .This position requires evening and weekend availability.Executive Chef and Sous Chef and is responsible for the preparation a...

Hogsalt is not your typical restaurant group. No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people — our guests and ourselves — happy.

In the last year, Sailor was named one of the best new restaurants in the country by Esquire magazine, received a rare 3 star review from the New York Times and was included on their list of the city'...

Opportunities to grow within the bakery or across Redwood Hospitality’s wider family of restaurants and cafes.

In the last year, Sailor was named one of the best new restaurants in the country by Esquire magazine, received a rare 3 star review from the New York Times and was included on their list of the city'...

Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr. If you are looking to grow in the culinary industry come join a dynamic and expanding restaurant...

Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr. If you are looking to grow in the culinary industry come join a dynamic and expanding restaurant...

Qualified candidates should have at least 1 year of professional cooking experience in NYC restaurants.

Nura is a restaurant in Greenpoint who believes that indiviuals thrive best when in a space they are supported, respected and treated fairly.

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

Must have prior experience cooking, either in a restaurant or in Culinary school. Properly Cook all dishes to order as delegated and to the restaurant standard.

Job ResponsibilitiesEmbody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guestsPrepare and assemble food orders according to Shake Shack's ...

Our concept at Eyval Restaurant is centered around contemporary Iranian cuisine.

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,

At least 3 years of experience in high volume and fine dining restaurants.

At least 3 years of experience in high volume and fine dining restaurants.

Michelin star for the past 8 years in a row.Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites.Upstairs, in the formal dining room, we offer a mu...