The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. Hyatt develops Executive Sous Chefs to progress i...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Suraya is searching for a sous chef to join our team.

Maintaining a constantly evolving menu under the direction of Chef de Cuisine.

We are seeking a sous chef to support our head chef and team across our two adjacent venues. We believe that every person–from the head chef to the host, the line cooks to the dishwasher–p...

You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. As a Patient Dining Sous Chef, you will ensure client and patient service satisfaction is attained by...

Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Help...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Sous Chef is responsible for delivering excellence in guest service by developing, overseeing,. Cuisine and Executive Sous Chef to establish and maintain standards across all food operations. We a...

The Sous Chef at the Bellevue Hotel will support the Head Chef and team to ensure consistent, high food quality, maintain accurate recipe control, and manage kitchen operations while doing their part ...

Erickson Senior Living - R0070745 [Kitchen Supervisor / Cook] As a Sous Chef at Erickson Senior Living, you'll: Prepare and cook high-quality meals for residents and guests; Assist in menu planning an...

A Fearless Restaurants Sous Chef will be a positive, professional, creative with natural leadership skills. Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu cha...

The Sous Chef is responsible for delivering excellence in guest service by developing, overseeing,. Cuisine and Executive Sous Chef to establish and maintain standards across all food operations. We a...

Maintaining a constantly evolving menu under the direction of Chef de Cuisine.

Communication with Executive Chef and Restaurant Managers .

The Sous Chef will assist the executive chef with all menu changes and updates. This person must write daily prep lists and completing daily ordering, showing a very strong understanding of our produc...

Lead our culinary team to create unforgettable dining experiences as Head Chef at a top Fort Washington destination!.

Tommy Bahama - King of Prussia Marlin Bar [Kitchen Supervisor / Cook] As a Marlin Bar Sous Chef at Tommy Bahama, you'll: Ensure timely execution of Expo Station, Opening and Closing according to compa...