Sous Chef - Hotel Canandaigua: Canandaigua, NY. Midas Hospitality is seeking a Sous Chef to join our team at the Hotel Canandaigua located in Canandaigua, NY.

Sous Chef - Hotel Canandaigua: Canandaigua, NY. Midas Hospitality is seeking a Sous Chef to join our team at the Hotel Canandaigua located in Canandaigua, NY.

Work with the Chef or Executive Chef on quality assurance duties, specifically related to service operations and maintaining good customer relations while serving customers. This position will be a wo...

Working as the Sous Chef, you will be responsible for the successful operation of the Food & Nutrition Department for the facility. You will work with the Chef or Executive Chef to develop new menus a...

Schedule: Part time Availability: Afternoon, Evening (Including Weekends).Age Requirement: Must be 18 years or older Location: Fairport, NY Address: 6600 Pitts-Palmyra Rd Pay: $16 - $16.Job Posting: 0...

Schedule: Part time Availability: Morning, Afternoon (Includes Weekends).Shifts start as early as 6am Age Requirement: Must be 18 years or older Location: Liverpool, NY Address: 4979 West Taft Road Pa...

Schedule: Part time Availability: Morning, Afternoon (Includes Weekends).Shifts start as early as 3am Age Requirement: Must be 18 years or older Location: East Syracuse, NY Address: 4256 James Street ...

About the job Sous Chef/Kitchen Manager Canadaigua. As Sous Chef you will be responsible for assisting with the overall success of all culinary functions.

Excellent Benefits- Awesome Pay Program - Fantastic Opportunity.We are currently seeking to hire a General Manager to join our winning team! You will be responsible for sales training, culture develop...

Assist the Chef de Cuisine and Executive Chef in all aspects of their position. Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef. A...

Excellent Benefits- Awesome Pay Program - Fantastic Opportunity.We are currently seeking to hire a General Manager to join our winning team! You will be responsible for sales training, culture develop...

As second-in-command, the Sous Chef is responsible for assisting in monitoring the procedures of the kitchen, overseeing the day-to-day operations, and managing the kitchen staff to ensure quality of ...

We currently operate in the States of Illinois, New York, Massachusetts, Ohio, Pennsylvania, Maryland, Colorado and Michigan as a medical and/or adult use cannabis provider to patients and customers.W...

About the job Sous Chef/Kitchen Manager Canadaigua. As Sous Chef you will be responsible for assisting with the overall success of all culinary functions.

The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evaluate individual and team performance that...

The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evaluate individual and team performance that...

POSITION SUMMARYThe Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest sat...

POSITION SUMMARYThe Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest sat...

A successful Executive Sous Chef will:. The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evalu...

The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evaluate individual and team performance that...

Assist The Executive Sous Chef in menu development and execution. Review sales and food cost with the Executive Sous Chef to ensure the department is meeting budgeted costs.

Assist The Executive Sous Chef in menu development and execution. Review sales and food cost with the Executive Sous Chef to ensure the department is meeting budgeted costs.

The Sous Chef possesses an ability to quickly and authoritatively delegate job tasks to a large staff. The Sous Chef promotes an environment that continuously encourages staff members to perform at op...

The Sous Chef promotes an environment that continuously encourages staff members to perform at optimum performance/service levels. At times, the sous chef may need to discipline under performing staff...

Must have experience working in a restaurant, casual to fine dining position as a chef.

Sous Chef for large catered events. Banquet Sous Chef Responsibilities.

Sous Chef for large catered events. Banquet Sous Chef Responsibilities.

Executive Sous Chef's Responsibilities & Requirements:. Upscale Restaurant CDC or Executive Sous Chef Experience.

Upscale Restaurant CDC or Executive Sous Chef Experience. Executive Sous Chef's Responsibilities & Requirements:.

We are growing and need leaders to help us get there.This is a year-round position!.Must have strong leadership skills and experience working in a high-volume, full-service concept.We are looking for ...

We are growing and need leaders to help us get there.This is a year-round position!.Must have strong leadership skills and experience working in a high-volume, full-service concept.We are looking for ...

Be in charge in the Chef's absence is requested.

Be in charge in the Chef's absence is requested.

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...

Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...

Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...

Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...