New Caf/Bistro with Grab-n-Go market, Online and Catering orders, plus event space is seeking an ambitious, organized Kitchen Manager/Sous Chef, with basic kitchen and admin skills (ordering, scheduli...
read moreWe are seeking a Kitchen Manager for our cold kitchen to head the day to day and also catering events. In-depth knowledge of kitchen health and safety regulations. Must possess strong leadership and m...
read moreOversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. In-depth knowledge of culinary techniques, food safety regulations, and k...
read moreWe are currently looking for a Kitchen Manager to join our Metro, NY team at our Brooklyn location. Kitchen Manager compensation range: $70,000 - $75,000 per year. The Kitchen Manager's role is to pro...
read moreConduct daily observations of the kitchen operations to ensure compliance with the Department of Health regulations for food services. Report any incidents or lack of compliance to the DPO and the Pro...
read moreFun, casual established brand is seeking a dynamic and experienced Executive Chef / Kitchen Manager to lead our kitchen operations. Proven experience as an Executive Chef, Kitchen Manager, or in a sim...
read moreWorks with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; id...
read moreEnsures all kitchen equipment, refrigeration units, ice machines etc. Sweeps and mops kitchen floors.
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreTheir responsibilities are further supported by Impact Kitchen's industry-leading integrated restaurant tech stack, along with a dedicated Guest Experience Manager (GEM) and Culinary Experience Manage...
read moreAs a Kitchen Manager you will: Lead and manage the kitchen team, including training, scheduling, and performance management; Coordinate with the management team to set and achieve operational goals, i...
read moreThe Kitchen Manager/Sous Chef will oversee kitchen operations, ensuring the preparation of high-quality dishes while maintaining a clean, safe, and efficient kitchen environment. Proven experience as ...
read moreHiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaur...
read moreWe are seeking a talented and dedicated Sous Chef to join our kitchen team and assist in overseeing daily kitchen operations. As the Sous Chef, you will support the Executive Chef in managing the kitc...
read moreOversee the day-to-day operations of the kitchen, including food preparation, cooking, and plating. Lead and inspire a team of skilled kitchen staff. Maintain rigorous quality control throughout the k...
read moreHiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaur...
read moreThe Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreThe Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Imagínese: 30 restaurantes únicos para ordenar, entregados a su puerta en menos de 30 minutos.Eso es lo que nuestros clientes experimentan.En Wonder, queremos hacer que la comida de clase mundial esté...
read moreKitchen Tune-Up is a kitchen design and remodeling franchise system of committed professionals. Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a pos...
read moreOur ideal candidate has proven experience as a kitchen manager or supervisor at a commissary kitchen or with a catering group and will anticipate and address the needs of the company and our clientele...
read moreThe main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.
Report any incidents or lack of compliance to the DPO and the Program Director immediately including (staff hurt in the kitchen, issues with clients, missing or lack of inventory). Ensure that the kit...
read moreAssistant Kitchen Manager Requirements. Assistant Kitchen Manager Responsibilities. Minimum of 2 years of kitchen experience.
We're seeking a Kitchen Manager to oversee kitchen operations, manage the team, and ensure our food meets high-quality standards. Manage kitchen equipment and arrange repairs as needed. You will condu...
read moreDevelop your skills as a kitchen manager in a fast-paced environment.
We are seeking a Kitchen Manager for our cold kitchen to head the day to day and also catering events. In-depth knowledge of kitchen health and safety regulations. Must possess strong leadership and m...
read moreEnsures all kitchen equipment, refrigeration units, ice machines etc. Sweeps and mops kitchen floors.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreThe ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. Set up the kitchen with necessary tools and equipment. Schedule kitchen team members according to labor budge...
read moreJoin Our Team as a Kitchen Culinary Manager at Chevy's Fresh Mex! We're on the lookout for a seasoned Kitchen Culinary Manager who eats, sleeps, and breathes fresh, scratch-made Fresh Mex cuisine. The...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreKitchen Manager Responsibilities and Qualifications:.
Title of Position: Kitchen ManagerJob Description: The Kitchen Managers’ main priority is to effectively train and manage kitchen staff, supervise/coordinate all associated culinary activities; estima...
read moreThe Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually impro...
read moreSALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:.
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:.
An MCA Assistant Manager is responsible for assisting the Manager in all day-to-day restaurant operations. Specialty areas of focus may be designated to an MCA Assistant Manager such as Bar, Market, C...
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