The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreThe Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specif...
read moreOne year minimum of cooking experience in a standalone restaurant or hotel. Mentor Cook III and kitchen staff, providing guidance and support as needed. Passion for baking and pastry creation.
The Pastry Cook at the Daily Provisions Bakeshop is responsible for the daily preparation of food and pastry items for service across all Daily Provisions stores. Demonstrate an understanding of bakin...
read moreWe are looking for an experienced Pastry Cook to join our baking team. As a Pastry Cook at Ole & Steen you will prepare a variety of cakes, pastries, and other sweet goods according tour traditional D...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreJob Summary: The Pastry Cook's responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice cr...
read moreYour expertise in pastry arts, from delicate Pastry, Cook, Hospitality, Guest Experience, Restaurant, Hotel. As a Waldorf Cook - Pastry, you will play a key role in our mission to achieve Forbes 5-Sta...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreThe Pastry Cook at the Daily Provisions Bakeshop is responsible for the daily preparation of food and pastry items for service across all Daily Provisions stores. Demonstrate an understanding of bakin...
read moreWe are seeking a creative and dedicated Pastry Cook to join our culinary team. Ability to provide quality service in pastry production in accordance with guided specifications while paying detailed at...
read moreWe are looking for an experienced Pastry Cook to join our baking team. As a Pastry Cook at Ole & Steen you will prepare a variety of cakes, pastries, and other sweet goods according tour traditional D...
read moreThe Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specif...
read moreWe are seeking a creative and dedicated Pastry Cook to join our culinary team. Ability to provide quality service in pastry production in accordance with guided specifications while paying detailed at...
read moreAs a Waldorf Cook - Pastry, you will play a key role in our mission to achieve Forbes 5-Star recognition by crafting exquisite pastries, breads, and desserts that set a new standard for luxury dining....
read moreThe Pastry Production Cook is responsible for the daily preparation of food and pastry items for service in the restaurants. Demonstrate an understanding of baking and pastry techniques, production, a...
read moreA Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Ability to use a burning ove...
read moreWe are hiring immediately for full time PASTRY COOK positions. Requirement: 3 years of previous fast paced pastry and commissary experience is preferred, but not required.
Our Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...
read moreExecutive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes. Good knowledge of pastry arts and ingredients. Operate and manage the ...
read moreA Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...
read moreOur Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...
read moreOur Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...
read moreThe Pastry Cook reports to the Executive Pastry Chef. Corner Bar is hiring Pastry Cooks!. In a rave, New York Times restaurant critic Pete Wells described the restaurant's cuisine as "cooking of a ver...
read moreExecutive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes. Operate and manage the pastry section of kitchen, working together wit...
read moreThe Pastry Cook is a very precise position. The art of baking and pastry is all about being exact. You must have at least 1-2 years of Pastry experience.
Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking.
Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking.
Overview In the Pastry Cook role, you will carry out the operational directives of the sous chefs and head chef. Responsibilities ● Cook menu items assigned to station ● Pay attention to special reque...
read morePrefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent. Assist in the development and maintenance of pastry recipe books prescribing ingredients, product spec...
read morePrepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of pastry items.
At least 3 years of fast paced pastry and commissary experience is preferred but not required.
We are currently interviewing for a full-time Pastry Cook. Prior degree in Baking and/or Pastry from an accredited culinary university preferred.
Gotham Bar and Grill is looking for a pastry cook to join our culinary team. Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki.
Gotham Bar and Grill is looking for a pastry cook to join our culinary team. Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki.
Looking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant.
We are currently interviewing for a full-time Pastry Cook. Prior degree in Baking and/or Pastry from an accredited culinary university preferred.
Looking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant.
This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...
read moreThis is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...
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