Sous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.

Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.

Sous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.

Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.

Proven work experience as a Sous Chef or similar role in a fine-dining restaurant. Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto...

Position Title: Sous Chef (Hourly / Seasonal) at Shoretown Ballpark. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Execu...

Proven work experience as a Sous Chef or similar role in a fine-dining restaurant. Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto...

Position Title: Sous Chef (Hourly / Seasonal) at Shoretown Ballpark. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Execu...

Are you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...

Are you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...

The Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, prepa...

The Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, prepa...

Sous Chef will work in conjunction with the Sous Chef in executing the restaurant menu. Sous Chef requires open availability, professional presentation, outstanding interpersonal skills, self-directio...

We’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...

Tao Group Hospitality in-venue sous chef training.

We’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...

Tao Group Hospitality in-venue sous chef training.

Working as the Catering Executive Sous Chef at Manhattanville University. You will supervise hourly associates, and you work with the Executive Chef to develop new menus and assist with ordering. Assi...

Sous enjoy a work/life balance with a set schedule, weekends off and on-the-job-training for continuing your career in the culinary field.

Sous enjoy a work/life balance with a set schedule, weekends off and on-the-job-training for continuing your career in the culinary field.

The Sous Chef under the direction of the Executive Chef, will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation asp...

The Temporary Sous Chef is also responsible for supporting menu development, cost control, and maintaining high standards of food quality and kitchen hygiene. We are seeking a skilled and motivated Te...

The Executive Sous Chef reports directly to the Executive Chef de Cuisine. The Executive Sous Chef is responsible to ensure the guest satisfaction of the food product in their outlet. Assists the Exec...

The Executive Sous Chef reports directly to the Executive Chef de Cuisine. The Executive Sous Chef is responsible to ensure the guest satisfaction of the food product in their outlet. Assists the Exec...

We are seeking a skilled and motivated Temporary PM Sous Chef to assist in managing food and beverage operations within a single outlet or designated kitchen shift. The Temporary Sous Chef is also res...

We are seeking a skilled and motivated Temporary PM Sous Chef to assist in managing food and beverage operations within a single outlet or designated kitchen shift. The Temporary Sous Chef is also res...

We are seeking a skilled and motivated Temporary PM Sous Chef to assist in managing food and beverage operations within a single outlet or designated kitchen shift. The Temporary Sous Chef is also res...

In the absence of the Head Chef, the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To review the kitchen hazard list every week...

In the absence of the Head Chef, the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. Ability to lead kitchen operation in Head Ch...

Position Title: Sous Chef- Cradle of Aviation - Garden City, NY. You will work closely with the Executive Chef to supervise kitchen operations, prepare and cook various food items, and assist in ...

Position: Restaurant Sous Chef. Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Discover talented chefs and train them in order to rea...

Junior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...

Junior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...

Led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...

Led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...

Position: Restaurant Sous Chef. Discover talented chefs and train them in order to reach the high standards of the location;. Work with the executive chef to produce diversified menus in accordance wi...

We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country.

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to l...

The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef will be in charge of holding the BOH team accountabl...

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to l...