Professional development opportunities, cross-departmental support and engagement in our local community further strengthen our teams and help us develop great leaders. Our commitment to a People Firs...
read moreUtilize evidence-based guidelines to provide medication management, therapy referrals, and care coordination. The ideal candidate will have expertise in developmental screenings, behavioral health ass...
read moreThe ideal candidate will have expertise in developmental screenings, behavioral health assessments, and managing conditions such as ADHD, autism spectrum disorders, learning disabilities, and anxiety....
read moreProfessional development opportunities, cross-departmental support and engagement in our local community further strengthen our teams and help us develop great leaders. From our technology-forward ope...
read moreResponsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Work with management to create a memorable experience for gue...
read moreSince first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and m...
read moreOur staff is committed to ensuring the highest quality of life of all our residents, by maintaining each resident's dignity and independence. Administering medications and injections to Residents as n...
read moreOur staff is committed to ensuring the highest quality of life of all our residents, by maintaining each resident's dignity and independence. Recording health details of Residents; including vitals & ...
read moreWhile Gumbo is our establishment's signature dish, dining at Filé is an educational feast of the culinary subtleties of Cajun and Creole food — which are as independent as they are intert...
read moreReporting directly to the Culinary - Sous Chef, the Chef De Partie is responsible for managing a specific section of the kitchen. Collaborate with the Sous Chef or Chef de Cuisine to maintain consiste...
read moreWe are hiring immediately for full time.Corporate Essentials - 2 Cranberry Road Unit #2, Parsippany, NJ 07054.Note: online applications accepted only.Sunday through Thursday, hours may vary.
Line Cook, Chef de Partie, or similar role in a high volume, upscale. A positive and enthusiastic attitude, as well as a desire to learn, grow, and develop new skills. Chef d partie / line cook .
Culinary Skills: Proficiency in various cooking techniques and methods, with a keen eye for detail and presentation. Education: A high school diploma or equivalent is required; a culinary degree or ce...
read moreThe Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran st...
read moreManage and evaluate entire production process from support the planning of production, including but not limited to recipe development, development of processes and procedures, and training supervisor...
read moreCHEFS and Back of the House leaders. Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?. New Japanese Omakase Modern Hot-Spot - Chelsea - $115/150K.
You’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented chefs led by Executive Chef Matt Brown – who has been Head Chef of two 3 Michelin starred ...
read moreTo be considered, you’ll have a few years’ experience already working as a Chef De Partie, cooking in a kitchen that cares about the food it sends out. You’ll be working with amazing produce from some...
read moreA Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Portish...
read moreEnsure that Guests are being provided with high quality made fresh to order menu items of the highest presentation. While this job description is intended to be an accurate reflection of the requireme...
read moreThis fine-dining concept is hiring experienced Chef de Partie with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Developing, teaching, and maintainin...
read moreObserves each Bakery Staff's performance using role descriptions as guidelines and identifies top performers and mentors them for career advancement or promotion. Understanding of the foundation of gu...
read moreObserves each Bakery Staff's performance using role descriptions as guidelines and identifies top performers and mentors them for career advancement or promotion. Understanding of the foundation of gu...
read moreThis fine-dining concept is hiring experienced Chef de Partie with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Major Food Group seeks Sous Chefs fo...
read moreThe adventure of discovering hidden gems and local treasures in each destination adds excitement and spontaneity to your travel experiences. Actual amount dependent upon market adjustments. In this ro...
read moreActual amount dependent upon market adjustments. Dedicated recruiter for personalized support. Medical, Vision & Dental insurance.
Supervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreThe adventure of discovering hidden gems and local treasures in each destination adds excitement and spontaneity to your travel experiences. Actual amount dependent upon market adjustments. Exact pay ...
read moreSupervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreActual amount dependent upon market adjustments. In this role, you'll be at the forefront of healthcare, delivering top-notch care with precision and compassion. Dedicated recruiter for personalized s...
read moreWhat we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.
What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.
As Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and...
read moreAs Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. To be successful in this role, the ideal candidate will ha...
read moreJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...
read moreJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...
read moreAll your information will be kept confidential according to EEO guidelines.
All your information will be kept confidential according to EEO guidelines.
Chef, the Chef de Partie is responsible for the supervision and direction of. The Chef de Partie prepares the food service items in. In the absence of the Executive Chef/Sous.
Chef, the Chef de Partie is responsible for the supervision and direction of. The Chef de Partie prepares the food service items in. The entire Culinary team must understand and.