You will provide ongoing coaching and training to your team to reach Company objectives, increase revenue, and further develop their skills while demonstrating your leadership. Ability to meet the phy...
read moreTidePointe, a Vi Community, is located at 700 TidePointe Way, Hilton Head Island, SC 29928. Certified Dietary Manager (CDM) designation is a plus. Ability to become CDM and Certified Executive Chef (C...
read moreDelaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. Perform opening, closing, and side work du...
read moreParticipate in Profit & Loss meetings and develop and execute appropriate action plans as needed. With a proven commitment to excellence we intend to continuously learn, grow and become a stronger org...
read moreParticipate in Profit & Loss meetings and develop and execute appropriate action plans as needed. The Kitchen Manager works as part of the management team of the restaurant to build sales and grow the...
read moreDemonstrated experience as either a Executive Chef, Executive Sous or Head Chef in a high-volume kitchen environment. Display exemplary leadership and passion for global cuisine trends. In addition to...
read moreDemonstrated experience as either a Executive Chef, Executive Sous or Head Chef in a high-volume kitchen environment. Display exemplary leadership and passion for global cuisine trends. Track record o...
read moreElevate the guest experience at the hotel lobby bar through your passionate leadership, exceptional service delivery, and impactful team development coaching. Minimum of one year of supervisory experi...
read moreThe Chef de Cuisine reports to the Executive Sous Chef. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity,...
read moreArby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafte...
read moreThis role is ideal for a Type A leader who thrives in a fast-paced environment, takes pride in maintaining high standards, and has the drive to grow a team committed to excellence. Well-rounded unders...
read moreMaintains continual communication with customers, vessels, the marina office, and other departments to ensure timely and efficient daily operations, dock arrivals, dock departures, including daily rad...
read moreCinemark Theatres - Cinemark Bluffton [Restaurant Server / Wait Staff / Team Member] As a Beer and Wine Server at Cinemark Theatres, you'll: Greet Guests with a smile in a timely and professional mann...
read moreWe are searching for a qualified, professional Chef de Cuisine who is a natural-born leader and possesses a passion for the culinary arts! We love treating our guests to our exceptional dining experie...
read moreOlive Garden - 1266 Fording Island Road [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes an...
read moreMcDonald's - 475 JOHNNY MERCER BLVD [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at McDonald's, you'll: Be responsible for cooking and assembling customers orders; Partner with other Crew a...
read moreOlive Garden - 2156 North Woods Blvd [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and p...
read moreOlive Garden - 280 Pooler Pkway [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate ...
read moreOlive Garden - 11333 Abercorn St [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate...
read moreMinimum of 2 years of experience as a Chef de Cuisine in a Golf Club / Resort / Hotel / Restaurant. The Chef De Cuisine is responsible for supervising the daily kitchen operations of the Club. This jo...
read more