The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and en...

Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening **. Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on behal...

The Corporate Executive Chef is responsible for all aspects of BOH Operations. The Corporate Executive Chef must maximize the profits of the Restaurant, effectively manage scheduling and labor costs, ...

As a Zuma Pastry Sous Chef, you are responsible for supporting the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements ...

Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening **. Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on behal...

We are looking for a talented and experienced Head Chef to join our clients culinary team. Proven experience as a Senior level Chef in a high-end restaurant. Head Chef - Fine Dining Mediterranean Cuis...

Dartcor Food Services, a premier regional luxury boutique hospitality company renowned for its exceptional cuisine, sourcing, innovation, and world-class service, is seeking an Executive Chef to lead ...

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club. We are looking for a talented and experienced Junior Sous Chef to join our client culinary team. Proven experienc...

Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. As a Zuma Head Pastry Chef, you are responsible for leading the pastry team in creating a...

If you are an experienced Executive Chef who thrives on creating exceptional culinary experiences and leading a high-performing team, we would love to meet you. Dartcor Food Services, a premier region...

We are looking for a talented and experienced Junior Sous Chef to join our client culinary team. Proven experience as a Junior Sous Chef in a high-end restaurant. Junior Sous Chef - Fine Dining Medite...

Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. Supervise and mentor pastry staff, including pastry sous chefs, and pastry cooks, to ensu...

As a Zuma Pastry Sous Chef, you are responsible for supporting the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements ...

Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. As a Zuma Head Pastry Chef, you are responsible for leading the pastry team in creating a...

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club. We are looking for a talented and experienced Junior Sous Chef to join our client culinary team. Proven experienc...

As Executive Chef, you will have the exciting opportunity to work alongside our esteemed culinary partner, Chef Kristen Kish, to launch her highly anticipated new concept at The Ned NoMad. In this rol...

Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on behalf of a prestigious new private members club in New York City, set to open in Janu...

Experience in leading and supervising junior chefs and cooks.

As a Zuma Pastry Sous Chef, you are responsible for supporting the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements ...

Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. As a Zuma Head Pastry Chef, you are responsible for leading the pastry team in creating a...

As Executive Chef, you will have the exciting opportunity to work alongside our esteemed culinary partner, Chef Kristen Kish, to launch her highly anticipated new concept at The Ned NoMad. In this rol...

Dartcor Food Services, a premier regional luxury boutique hospitality company renowned for its exceptional cuisine, sourcing, innovation, and world-class service, is seeking an Executive Chef to lead ...

Working in close collaboration with the General Manager, the Executive Chef will be at the helm of a passionate team, focused on culinary excellence and innovation. If you are an experienced Executive...

Experience required: at least 5 years of experience as a CDC or Executive Chef. The Corporate Executive Chef is responsible for all aspects of BOH Operations. The Corporate Executive Chef must maximiz...

Experience in leading and supervising junior chefs and cooks.

We are looking for a talented Chef to join our team and grow with us.

Head Chef, Lois Picken - who trained under Chef Thomas Keller at The French Laundry and worked as a sous chef at a. They will be in direct contact with the Chef or Sous Chef for all instructions on th...

The Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the ...

The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and en...

Alongside the executive chef, oversee all kitchen production areas of the kitchen. The Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operatio...

The Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the ...

Operating across New York, New Jersey, Connecticut, and Pennsylvania, Dartcor Food Services is expanding and seeking a talented and passionate Traveling Chef to join our dynamic team. If you're a chef...

The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and en...

As a Traveling Chef with Dartcor Food Services, you will play a pivotal role in leading culinary operations while delivering top-tier food experiences at various locations. This role requires a versat...

The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and en...

Lead by the Michelin-Starred team from 63 Clinton - chefs Sam Clonts, Abe Chang, and Ray Trinh have worked with some of the city's most notable restaurants (Chef's Table at Brooklyn Fare, Uchu, Jungik...

Seeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and e...

Experience in leading and supervising junior chefs and cooks.

CHEFS and Back of the House leaders. Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!.

Experience in leading and supervising junior chefs and cooks.