Multi Site Support Front Desk MSS (Per Diem & Temp).The West Side Federation for Senior and Supportive Housing, Inc.WSFSSH) is a community‐based organization whose mission is to provide safe, affordab...

Multi Site Support Front Desk MSS (Per Diem & Temp).The West Side Federation for Senior and Supportive Housing, Inc.WSFSSH) is a community‐based organization whose mission is to provide safe, affordab...

In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...

Pastry Cook, Birdee (Grand Opening April 2025) .ABOUT KENT HOSPITALITY GROUP .Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal "James" Kent ...

Previous supervisory role and a culinary training degree preferred.

In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...

Café Boulud is inspired by Daniel Boulud’s four culinary muses: .

Executive Director, Infrastructure Sponsors - Underwriting & Portfolio Managment - New York. The Executive Director is responsible for managing the Underwriting & Portfolio Management of a defined por...

Clinical Nurse Manager Make It Possible.Clinical Nurse Manager - Interventional Radiology & General Radiology - Day - Columbia University Irving Medical Center.University Medical Center means bringing...

In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...

In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...

You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This position requires the ability to commu...

A keen sense of urgency is a must for this position, and you must be able to answer all Service & Culinary related questions, in accordance with Wolfoods Standards of Service Guidelines. Communicate w...

This position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counselors, leaders, specialists, and diners professionally and ...

This position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counselors, leaders, specialists, and diners professionally and ...

FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...

FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...

You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This position requires the ability to commu...

FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...

You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This position requires the ability to commu...

In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...

In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...

We are on a mission to elevate the culinary experience for our guests and are seeking an innovative and seasoned Culinary Director to lead our culinary team and drive excellence in our menu offerings....

We are on a mission to elevate the culinary experience for our guests and are seeking an innovative and seasoned Culinary Director to lead our culinary team and drive excellence in our menu offerings....

This full-time, 12-month position provides academic and administrative leadership for degree and certificate programs within the Hospitality, Culinary Arts, and Dietetics (HCD) Department, including t...

This full-time, 12-month position provides academic and administrative leadership for degree and certificate programs within the Hospitality, Culinary Arts, and Dietetics (HCD) Department, including t...

Degree in Culinary Arts or a minimum of 5 years of equivalent professional culinary operations experience. Director of Culinary Operations. Serves as Department Head to provide leadership and set stan...

Degree in Culinary Arts or a minimum of 5 years of equivalent professional culinary operations experience. Director of Culinary Operations. Serves as Department Head to provide leadership and set stan...

The Culinary Director will oversee total kitchen operations for Bloomingdale’s national portfolio of owned restaurants. Culinary Strategy: Develop and implement a culinary strategy that modernizes and...

The Culinary Director will oversee total kitchen operations for Bloomingdale’s national portfolio of owned restaurants. Culinary Strategy: Develop and implement a culinary strategy that modernizes and...

Communicate consistently with the culinary team and partners to push the vision forward. Collaborate with Culinary leadership to develop systems and processes. Ensure the events, culinary, and BOH tea...

Ensure the events, culinary, and BOH team is meeting all safety, compliance, and regulation requirements. Position Title: Director of Catering Services. Founded in 2005 as Hudson Yards Catering, Union...