Job Name:Project Manager & Continuity Expert.
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. We offer...
read moreFood Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. M...
read moreNew York Times Critics Pick upscale casual Lebanese restaurant based in Park Slope, Brooklyn.Join our team and help us deliver an exceptional experience for our patrons.We pride ourselves in having a ...
read moreRetail Food Operations Manager. Retail Food Operations Manager. Manage the daily operations of the hospital’s retail food services, including cafeterias and coffee shops (may be responsible for overse...
read moreAs a Retail General Manager, you must exemplify integrity and accountability at the managerial level as well as demonstrate excellent team leadership skills. As a Retail General Manager for Pilot Flyi...
read moreAll Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must stri...
read moreAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. All Whole Fo...
read moreDesign Operations Manager (responsibilities and qualifications are described below). The Design Operations Manager will support our creative team as part of PLI's marketing department. Project Manage ...
read moreAs our Assistant Manager, Growth Marketing, you'll be the mastermind behind the growth strategies, acquisition and retention of our free and paid subscription products including subscriptions to our p...
read moreFood Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. M...
read moreThe Food and Beverage Manager is responsible for coordinating, supervising and directing all aspects of F&B's operations, while maintaining a profitable F&B outlet and high-quality products and servic...
read moreOR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and b...
read moreThe Food and Beverage / Operations Manager is responsible for planning and directing operations to improve productivity and efficiency. Assist the Director of Rooms with managing the Food & Beverage, ...
read moreIn your role as Technical Project Manager at Kohler Ventures you will:. Partnering with architects, development teams and program manager to deliver operational efficiency needs. Technical Project Man...
read moreTitle: Store Operations Manager(Regional Operations Manager for a chain premium coffee brand)-. Regional Store Operations Management: Coordinate and monitor the implementation of operational standards...
read moreFood and Beverage Operations Manager for an exclusive and ultra-premium lounge at John F. Food and Beverage Operations Manager. Basic Functional Experience – 1 year work experience in food or culinary...
read moreThe Operations Manager is responsible for planning and directing operations to improve productivity and efficiency. Ensure all areas of the lobby, Mezzanine level and F&B operations are functioning to...
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