Jupiter celebrates the generous simplicity of regional Italian food and drink in New York’s iconic Rockefeller Center.Located at the North Side of the rink, the restaurant is an essential part o...
read moreCafé Boulud is inspired by Daniel Boulud’s four culinary muses: .
Apply via Culinary Agents or email your resume to. Café Boulud is inspired by Daniel Boulud’s four culinary muses: .
Previous supervisory role and a culinary training degree preferred.
Reports to: Exec Sous Chef, CDC, Culinary Director (CD), Corporate Office. Kent Hospitality Group is actively hiring additional Sous Chefs as part of the culinary team supporting Printemps at One Wall...
read moreIn this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...
read moreIn this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...
read moreWebsite Operations ManagerPay Rate: 70-80 per hourHybrid - Parsippany, NJContract to start - 9 months to start with likelihood of extensionThe GAF Digital Marketing team is seeking a highly motiv
Website Operations ManagerPay Rate: 70-80 per hourHybrid - Parsippany, NJContract to start - 9 months to start with likelihood of extensionThe GAF Digital Marketing team is seeking a highly motiv
The Marketing Operations Consultant plays a pivotal role in driving advanced dataintegrations, building complex reports, and translating business requirements intoactionable recommendations.This posit...
read moreThis is an exciting opportunity to be part of a dynamic culinary team and contribute to a fast-paced, high-level kitchen environment. This includes overseeing day-to-day prep and service, maintaining ...
read moreDirector of Operations (bilingual).
Executive Director for LaGuardia Performing Arts Center (Performing Arts Center Director).
Director of Operations (bilingual).
In this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...
read moreIn this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...
read moreMaintain the physical plant – research solutions for repairs and gain approval from the Director of Operations to execute repairs using approved vendors.
Maintain the physical plant – research solutions for repairs and gain approval from the Director of Operations to execute repairs using approved vendors.
FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...
read moreThis position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counselors, leaders, specialists, and diners professionally and ...
read moreYou must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This position requires the ability to commu...
read moreCommunicate with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. FOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibi...
read moreFOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...
read moreFOOD SERVICE OPERATIONS DIRECTORS. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. This pos...
read moreIn this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...
read moreIn this role, the successful candidate As a leader in Food & Nutrition Services, the Culinary Director is responsible for overseeing the NYU Langone Health culinary program system-wide, to include pat...
read moreWe are on a mission to elevate the culinary experience for our guests and are seeking an innovative and seasoned Culinary Director to lead our culinary team and drive excellence in our menu offerings....
read moreWe are on a mission to elevate the culinary experience for our guests and are seeking an innovative and seasoned Culinary Director to lead our culinary team and drive excellence in our menu offerings....
read moreCulinary Director Job Summary:. Now Hiring! Creative and Passionate Culinary Director to join our team of Senior Living Professionals!. What you can expect as a Culinary Director:.
Culinary Director Job Summary:. Now Hiring! Creative and Passionate Culinary Director to join our team of Senior Living Professionals!. What you can expect as a Culinary Director:.
This full-time, 12-month position provides academic and administrative leadership for degree and certificate programs within the Hospitality, Culinary Arts, and Dietetics (HCD) Department, including t...
read moreThis full-time, 12-month position provides academic and administrative leadership for degree and certificate programs within the Hospitality, Culinary Arts, and Dietetics (HCD) Department, including t...
read moreDegree in Culinary Arts or a minimum of 5 years of equivalent professional culinary operations experience. Director of Culinary Operations. Serves as Department Head to provide leadership and set stan...
read moreDirector of Culinary Operations. Degree in Culinary Arts or a minimum of 5 years of equivalent professional culinary operations experience. Serves as Department Head to provide leadership and set stan...
read moreThe Culinary Director will oversee total kitchen operations for Bloomingdale’s national portfolio of owned restaurants. Culinary Strategy: Develop and implement a culinary strategy that modernizes and...
read moreThe Culinary Director will oversee total kitchen operations for Bloomingdale’s national portfolio of owned restaurants. Culinary Strategy: Develop and implement a culinary strategy that modernizes and...
read morePosition Title: Director of Catering Services. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse ...
read morePosition Title: Director of Catering Services. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse ...
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