As a sous chef with CCG, you will have the opportunity to teach others about your craft as you supervise and participate in the BOH management of a professional dining operation. We are looking to add...
read moreThe Banquet Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef will be in charge of holding the BOH team ac...
read moreThe Sous Chef supports the Executive Chef in overseeing daily culinary operations, including food preparation, menu development, cost control, and catering execution. At Bon Appetit Management Company...
read moreAre you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...
read moreSous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
Proven experience as a Sous Chef or similar role. We are seeking an experienced and passionate Sou Chef to join our dynamic culinary team. Assist the Executive Chef in all aspects of the main, and ban...
read moreFlex Mussels is looking for a brunch sous chef to join our culinary team.
Flex Mussels is looking for a brunch sous chef to join our culinary team.
Candidates with prior experience as sous chefs at well-established fine dining restaurants are encouraged to apply. We are looking be looking to have the sous chef join our team immediately. Prior exp...
read moreWe are looking be looking to have the sous chef join our team immediately. Prior experience as a sous chef welcome, but not necessary with great prior restaurant experience. Set of personal tools incl...
read moreProven work experience as a Sous Chef or similar role in a fine-dining restaurant. Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto...
read moreWith a commitment to culinary excellence, a rewarding work environment and culture, ethical sourcing and waste management, and community, Nura is looking for an Sous Chef who is passionate about food ...
read moreOur charcuterie is made in-house by our Chef & team.
We are actively searching for a Sous Chef. We offer a chefs tasting menu served with peak seasonality and the best ingredients available to New York City. L'abeille is a 48 seat French restaurant in t...
read moreCapability to handle kitchen-related issues and emergencies efficiently in the absence of the Head Chef. Chef the Cuisine in managing the kitchen operations and ensuring the quality and consistency of...
read moreIn partnership with the Executive Chef and Chef de Cuisine, develop new menu items and ensure proper execution and roll out of any new additions. Genesis House New York is seeking a motivated Sous Che...
read moreThe Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly ...
read moreAssist in prepare all meals and execute live finishing stations depending on outlet or group/event.Engage with guests and help to create an excellent experience for them.Assist with maintaining all in...
read moreAre you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...
read moreThe Sous Chef will follow the recipes established by our Executive Chef, follow instructions of the kitchen Head Chef, making sure that the food produced is of the highest quality and that the kitchen...
read moreBenefits: Health Insurance, 401k, Vacation Pay, Bonus Structure, Signing Bonus, Corporate Gym membership.Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar/lounge.Th...
read moreReports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10 employees. The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: I...
read moreBenefits: Health Insurance, 401k, Vacation Pay, Bonus Structure, Signing Bonus, Corporate Gym membership.Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar/lounge.Th...
read moreButler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our ...
read moreSupport the Executive Chef in maintainig a smooth and efficient service.
As a key member of the property's Food and Beverage team, the Sous Chef must possess the management and leadership skills to assist the Executive Chef in building and developing a highly motivated and...
read moreOversee menu development with head Chef, culinary innovation, and food presentation, ensuring offerings are creative, on-trend, and aligned with guest preferences.
The Temporary Sous Chef is also responsible for supporting menu development, cost control, and maintaining high standards of food quality and kitchen hygiene. We are seeking a skilled and motivated Te...
read moreJunior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreSous Chefs observe crewmembers' performance and provide prompt correction, improvement, or reinforcement. Minimum of six years' experience in a high volume hotel or food service environment, preferabl...
read moreSOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to dri...
read moreSous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.
The Sous Chef role is an hourly position and a great opportunity to learn the business and grow with DIG!. As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality exc...
read moreSous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.
The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef will be in charge of holding the BOH team accountabl...
read moreChef Kellers culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award an...
read moreChef Kellers culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award an...
read moreAs a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to l...
read moreAs a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to l...
read moreSupport your crew – Maintain appropriate staff levels based on projected sales and business needs in partnership with the Executive Chef. Proactive in Paradise – Assist Executive Chef with daily, week...
read more