The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...
read moreThe sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...
read moreThe sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...
read moreExecutive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.
The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work ...
read moreExecutive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.
Executive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Executive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreThis position of Assistant Sous Chef means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Depending on the brand o...
read moreThe Joinery hotel, a Curio Collection by Hilton located in Downtown Pittsburgh is looking for a Sous Chef!. Assists Executive Chef in creating and implementing menu and production changes.
The Joinery hotel, a Curio Collection by Hilton located in Downtown Pittsburgh is looking for a Sous Chef!. Assists Executive Chef in creating and implementing menu and production changes.
The Sous Chef is responsible for all areas of the kitchen operations. Assist the Executive Chef in the creation, cost and implementation of outlets, banquets, seasonal and special menus. Assume the re...
read moreThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work ...
read moreThe Sous Chef will also assist in providing leadership in the kitchen by training, directing and managing kitchen Team Members. The Sous Chef will assist with the ordering of materials and supplies, m...
read moreWhen you are looking for a new job, you know in your heart you want to work where you belong.The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location.Together we ...
read moreWhen you are looking for a new job, you know in your heart you want to work where you belong.The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location.Together we ...
read moreWhen you are looking for a new job, you know in your heart you want to work where you belong.The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location.Together we ...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreThe Sous Chef is responsible for planning and directing food preparation in the kitchen, while maintaining high culinary standards, creativity, and quality. In addition, the Sous Chef helps manage the...
read moreThe Sous Chef is responsible for planning and directing food preparation in the kitchen, while maintaining high culinary standards, creativity, and quality. In addition, the Sous Chef helps manage the...
read moreOur Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. We expect our Sous Chefs to have ex...
read moreOur Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
read morePlan and cost menus for special events, chef choice menus.
Plan and cost menus for special events, chef choice menus.
As a part of the management team, the executive sous chef works under the direction of the executive chef as the second culinarian in a department where the managed volume is over 1. The executive sou...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...
read moreDevelops the chef team and staff through ongoing written and verbal feedback and one on one coaching. Holds managers and chefs and staff accountable for excellent results and fosters an environment of...
read moreAre you looking for an opportunity and growth in your hospitality career? Look no further!.Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our ...
read moreAre you looking for an opportunity and growth in your hospitality career? Look no further!.Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our ...
read moreLeads the chef team in the preparation of great tasting Italian food. High retention and satisfaction of chefs. Ensures safety, sanitation, and security policies are followed at all times and provides...
read moreThe sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Assist Executive Chef in regular inspections of the ...
read moreIn conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce a...
read moreAn upscale eatery in the heart of Market Square is looking for an experienced Sous Chef. They would direct the other Sous Chefs and help with training and development of all team members. Minimum 1 ye...
read moreOur Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. We expect our Sous Chefs to have ex...
read moreThe sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...
read more