El Pinguino is an oyster bar with an extensive raw bar menu and other Spanish inspired dishes.We are looking for someone with experience shucking oysters to join our small, hardworking team.Candidate ...
read moreAs a food-tech startup backed by top-tier venture capitalists and led by a team of experienced entrepreneurs-including some of the most accomplished leaders in the technology, culinary, and logistics ...
read moreSchedule: Full time Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities.Please Provide As Much Availability That Works With Your Schedule.Age Requirement:...
read moreJob Posting: 05/16/2025Job Posting End: 06/15/2025Job ID:R0245657As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping...
read moreThe Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.
Schedule: Part timeAvailability: Afternoon (Including Weekends).Shifts start as early as 12pmAge Requirement: Must be 18 years or olderLocation: Manalapan, NJAddress: 55 US Highway 9 SouthPay: $16 - $...
read moreAs a food-tech startup backed by top-tier venture capitalists and led by a team of experienced entrepreneurs-including some of the most accomplished leaders in the technology, culinary, and logistics ...
read moreSchedule: Full time Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities.Please Provide As Much Availability That Works With Your Schedule.Age Requirement:...
read moreEl Pinguino is an oyster bar with an extensive raw bar menu and other Spanish inspired dishes.We are looking for someone with experience shucking oysters to join our small, hardworking team.Candidate ...
read moreMichellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.Our ideal candidate must hav...
read moreSchedule: Part timeAvailability: Afternoon (Including Weekends).Shifts start as early as 12pmAge Requirement: Must be 18 years or olderLocation: Manalapan, NJAddress: 55 US Highway 9 SouthPay: $16 - $...
read moreJob Posting: 05/16/2025Job Posting End: 06/15/2025Job ID:R0245657As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping...
read moreThe Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.
Job Posting: 05/15/2025 Job Posting End: 06/14/2025 Job ID:R0245718 EARN A BONUS UP TO $750! Hiring immediately! As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items ...
read moreJob Posting: 05/16/2025 Job Posting End: 06/15/2025 Job ID:R0245657 As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, help...
read moreJob Posting: 05/16/2025 Job Posting End: 06/15/2025 Job ID:R0245657 As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, help...
read moreJob Posting: 05/15/2025 Job Posting End: 06/14/2025 Job ID:R0245718 EARN A BONUS UP TO $750! Hiring immediately! As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items ...
read moreWe are seeking a skilled and experienced Sous Chef to join our culinary team. You will work closely with the culinary team to ensure smooth operations.
We are an upscale, New American restaurant in Midtown Manhattan, The Consulate and we are seeking passionate and dedicated.Must have full time availability & 1-2 years of hospitality experience in hig...
read moreWe are an upscale, New American restaurant in Midtown Manhattan, The Consulate and we are seeking passionate and dedicated.Must have full time availability & 1-2 years of hospitality experience in hig...
read moreAbility to identify problems and be solution-oriented regarding culinary and general restaurant operations. Must have open availability including evenings, weekends, and holidays; schedule subject to ...
read moreThe Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.
Collaborate with culinary team members to maintain smooth kitchen operations during high-volume service. Culinary degree or certification a plus, but not required. Has a passion for the culinary arts!...
read moreCollaborate with culinary team members to maintain smooth kitchen operations during high-volume service. Culinary degree or certification a plus, but not required. Has a passion for the culinary arts!...
read moreWarehouse Lead / Customer Success Associate.Contract to hire, located in Parlin, NJ.We distribute replacement parts.Our parts are customize rubber belts, straps and harnesses used on industrial machin...
read moreThis is a great fit for someone with culinary or pastry training, prior professional kitchen experience, or strong self-taught skills, who is looking to work with a tight-knit team dedicated to excell...
read moreWarehouse Lead / Customer Success Associate.Contract to hire, located in Parlin, NJ.We distribute replacement parts.Our parts are customize rubber belts, straps and harnesses used on industrial machin...
read moreApplications made via Culinary Agents will not receive a response. At Chambers, the entire Culinary Team is fully and equally cross-trained on all stations, beginning with Garde Manger.
Applications made via Culinary Agents will not receive a response. At Chambers, the entire Culinary Team is fully and equally cross-trained on all stations, beginning with Garde Manger.
GREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up ...
read moreWe are looking for an enthusiastic leader who wants to flourish in an environment full of passionate talents - one team, one dream! .Chef the Cuisine in managing the kitchen operations and ensuring th...
read moreGenesis House New York is seeking a motivated Sous Chef to Join our Culinary Team. Experience with Korean culinary techniques in a professional environment strongly preferred.
Line Cook, Birdee (Grand Opening April 2025).Managers (Both Kitchen & Dining Room).Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal “J...
read moreLine Cook, Birdee (Grand Opening April 2025).Managers (Both Kitchen & Dining Room).Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal “J...
read moreMichelin star for the past 8 years in a row.Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites.Upstairs, in the formal dining room, we offer a mu...
read morePrevious supervisory role and a culinary training degree preferred. Café Boulud is inspired by Daniel Boulud’s four culinary muses: .
Are you passionate about making a difference in people's lives? Join our team as a Diet Aide and play a vital role in assisting with meal distribution to our patients. As a Diet Aide, you'll have the ...
read moreCulinary Services Group is an Equal Employment Opportunity employer. Are you passionate about making a difference in people's lives? Join our team as a Diet Aide and play a vital role in assisting wit...
read moreAre you passionate about making a difference in people's lives? Join our team as a Diet Aide and play a vital role in assisting with meal distribution to our patients. As a Diet Aide, you'll have the ...
read moreAre you passionate about making a difference in people's lives? Join our team as a Diet Aide and play a vital role in assisting with meal distribution to our patients. As a Diet Aide, you'll have the ...
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