Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef ...
read moreThis job posting is for employment at an independently owned and operated franchisee of Denny's.At Denny's, we love feeding people.If you have a passion for food and serving others, see what your futu...
read moreAt Waffle House, we are not in the food business.We are in the People Business and we are hiring immediately for full time and part time servers (all shifts).Being in the People Business, we don't jus...
read moreAt Waffle House, we are not in the food business.We are in the People Business and we are hiring immediately for full time and part time servers for the Night Shift.Being in the People Business, we do...
read moreExciting opportunity for an experienced leader with corrugated packaging experience!.The General Manager will have full responsibility for the performance and profitability of the corrugated packaging...
read moreMust Have Supervisor Experience, Must Have Prior Sous Chef Experience. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Morrison is a Compass One Health...
read moreDriven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver excep...
read moreThe ideal candidate will be responsible for sales performance, customer satisfaction, and staff training and development.You will work to foster client loyalty and expand our brand presence.The ideal ...
read moreTaco Mama is a fast-casual Taqueria, that over the years has grown into a grass roots cult following, known for serving delicious food with genuine hospitality, in a vibrant and fun atmosphere.Our spi...
read moreRed Lobster - 1725 Rainbow Drive [Porter / Cleaner] As a Dishwasher at Red Lobster, you'll be responsible for: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishwar...
read moreMinimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment. Ready to lead in a kitchen where Southern charm meets gourmet innovation? St...
read moreOlive Garden - 3450 Galleria Circle [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; E...
read moreJim 'N Nick's BBQ - 1804 Hwy 78 East [Busser / Porter / Cleaner] As a Dishwasher at Jim 'N Nick's BBQ, you'll: Clean, sanitize and dry all china, glassware, silverware and other equipment returned to ...
read moreLonghorn Steakhouse - 5957 Chalkville Mountain Lane [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining...
read moreSeasons 52 - 245 Summit Blvd [Busser / Cleaning / Porter] As a Dishwasher at Seasons 52, you'll: Ensure guests and team members have a spotless, clean and safe environment and equipment; Clean dishes,...
read moreOlive Garden - 20 S Colonial Dr #8 [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; En...
read moreThe Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly ...
read moreA sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. While some kitchens employ prep chefs for this, Sous Chef are often inv...
read moreAssist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala ca...
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