IMMEDIATELY HIRING - Pastry Cooks. Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes.
The pastry line cook is responsible for the day-to-day operations in the pastry kitchen as well as the production of seasonal breads, cakes, pies, chocolates, and pastries. Working in concert with the...
read moreIMMEDIATELY HIRING - Pastry Cooks. Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes.
The pastry line cook is responsible for the day-to-day operations in the pastry kitchen as well as the production of seasonal breads, cakes, pies, chocolates, and pastries. Working in concert with the...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You have solid knife handling skills, pastry and bake...
read morePastry Cooks work directly with the Pastry Chef and Sous Chef who will direct them everyday on quantities and pars. The Salty's Pastry Cooks are responsible for all aspects of the donut process from b...
read morePastry Cooks work directly with the Pastry Chef and Sous Chef who will direct them everyday on quantities and pars. The Salty's Pastry Cooks are responsible for all aspects of the donut process from b...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You have solid knife handling skills, pastry and bake...
read morePrepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...
read moreProperly manage cook times while preparing and efficiently managing several orders simultaneously. Minimum of 6 months Line Cook experience in a high volume restaurant setting. Proven success with bas...
read moreProperly manage cook times while preparing and efficiently managing several orders simultaneously.
Properly manage cook times while preparing and efficiently managing several orders simultaneously. Minimum of 6 months Line Cook experience in a high volume restaurant setting. Proven success with bas...
read moreProperly manage cook times while preparing and efficiently managing several orders simultaneously.
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. Prepare ingredient...
read moreThe Pastry Cook will be responsible for supporting the Pastry Chef in daily pastry kitchen operations. Additionally, the Pastry cook is to plan, set up and prepare quality products in all areas of the...
read moreThe Pastry Cook will be responsible for supporting the Pastry Chef in daily pastry kitchen operations. Additionally, the Pastry cook is to plan, set up and prepare quality products in all areas of the...
read moreWe are looking for talented and dedicated line cooks to join our team.
We are looking for talented and dedicated line cooks to join our team.
IMMEDIATELY HIRING - Pastry Cooks. Assist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for r...
read moreIMMEDIATELY HIRING - Pastry Cooks. Review and update pastry item descriptions for service staff. Prefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent.
At least 3 years' experience working as a pastry cook in hotel, restaurant, country club or other similar industry producing pastries, desserts and breads from scratch. Under the guidance of the Pastr...
read moreAt least 3 years' experience working as a pastry cook in hotel, restaurant, country club or other similar industry producing pastries, desserts and breads from scratch. Under the guidance of the Pastr...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You may have an Associates Degree in Baking and Pastr...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You have solid knife handling skills, pastry and bake...
read moreExperience Zuzu is opening this summer in the heart of Nashville, and we’re looking for passionate, detail-driven Pastry Cooks to join our opening team! You’ll help bring our dessert vision to life—cr...
read morePastry Cook – Experience Zuzu (Nashville Grand Opening). Experience Zuzu is opening this summer in the heart of Nashville, and we’re looking for passionate, detail-driven Pastry Cooks to join our open...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You taste test pastry items made from production to e...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You taste test pastry items made from production to e...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You have solid knife handling skills, pastry and bake...
read moreUnder the supervision of the Pastry Chef, you prepare breads, pies, cakes, cookies and other pastries for all F&B outlets per established recipes. You have solid knife handling skills, pastry and bake...
read moreTest foods to determine if they have been cooked sufficiently. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality st...
read moreTest foods to determine if they have been cooked sufficiently. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality st...
read moreThe pastry line cook is responsible for the day-to-day operations in the pastry kitchen as well as the production of seasonal breads, cakes, pies, chocolates, and pastries. Working in concert with the...
read moreThe pastry line cook is responsible for the day-to-day operations in the pastry kitchen as well as the production of seasonal breads, cakes, pies, chocolates, and pastries. Working in concert with the...
read moreThe Omni Nashville Hotel was specially created to be an authentic expression of Nashville’s vibrant music culture.Across from the new Music City Center, the luxury hotel is a one-of-a-kind experience,...
read moreThe Omni Nashville Hotel was specially created to be an authentic expression of Nashville’s vibrant music culture.Across from the new Music City Center, the luxury hotel is a one-of-a-kind experience,...
read moreAt least 3 years’ experience working as a pastry cook in hotel, restaurant, country club or other similar industry producing pastries, desserts and breads from scratch. Under the guidance of the Pastr...
read moreAt least 3 years’ experience working as a pastry cook in hotel, restaurant, country club or other similar industry producing pastries, desserts and breads from scratch. Under the guidance of the Pastr...
read morePrepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of pastry items.
Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of pastry items.