Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services.This position requires diligence, eff...
read moreBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations Voted Gla...
read moreNew York Institute of Technology's six schools and colleges offer undergraduate, graduate, and professional degree programs in in-demand disciplines including computer science, data science, and cyber...
read moreMust be able to work in other positions, such as utility, banquet cook, pizza cook, catering cook, cook in all campus cafes, server, attendant/cashier, as needed should employees in those positions no...
read moreNew York Institute of Technology's six schools and colleges offer undergraduate, graduate, and professional degree programs in in-demand disciplines including computer science, data science, and cyber...
read morePassion for cooking and hospitality.
Passion for cooking and hospitality.
Passion for cooking and hospitality.
The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. In order to me...
read morePastry cooks will rotate and must also be comfortable working the savory station for periods of weeks, where they will be expected to do service and made-to-order items - Must have an opened schedule ...
read morePastry cooks will rotate and must also be comfortable working the savory station for periods of weeks, where they will be expected to do service and made-to-order items - Must have an opened schedule ...
read moreWe are a fast-growing restaurant management company, managing many types of restaurants including Chinese, Asian Fusion, all-day dining, fast food, Milk Tea Shops, etc.We are seeking highly motivated ...
read moreWe are a fast-growing restaurant management company, managing many types of restaurants including Chinese, Asian Fusion, all-day dining, fast food, Milk Tea Shops, etc.We are seeking highly motivated ...
read moreWe are a fast-growing restaurant management company, managing many types of restaurants including Chinese, Asian Fusion, all-day dining, fast food, Milk Tea Shops, etc.We are seeking highly motivated ...
read moreTo be successful in this role, you should have previous experience as a grill cook or short order cook with good knife skills. Potential for advancement from line/prep cook to kitchen manager, sous ch...
read moreDuring service a Line Cook must be able to follow instructions from the Chef, Sous Chef and team correctly and efficiently.
Experience in making gourmet salads, sandwiches and wraps for catering orders and fast phased.
Experience in making gourmet salads, sandwiches and wraps for catering orders and fast phased.
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Place clean dishes, utensils, or cooking equipment in storage areas.
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individuals who are excited to share their enthusiasm for...
read moreAnd parties every day of the week.Applicants must be at least 18 years of age to qualify for a position.WHAT OUR DISHWASHERS/JANITORS DO.The Dishwasher/Janitor is committed to.A DISHWASHERS/JANITORS D...
read moreNYY Steakhouse is part of the Hard Rock International brand.With venues in 74 countries, including 183 cafes, 27 hotels and 12 casinos, Hard Rock International (HRI) is one of the most globally recogn...
read moreThis isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! We offer...
read moreOur scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individuals who are excited to share their enthusiasm for...
read moreThis isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! We offer...
read moreSummary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Keeps dish area orderly and in compliance with safety standards.
TheDishwasherposition is all about:Cleaning dishes, utensils, glassware, pots and pansAssisting in maintaining a clean and safe restaurantAdhering to food safety and sanitation standardsStocking suppl...
read moreWork as a key member of the back-of-house team by keeping the dishware, silverware, and cooking tools stocked.