In addition, the steward maintains the cleanliness of the kitchen and in all outlets. GITANO started as a small mezcal bar & kitchen in the jungle of Tulum, Mexico at the end of 2013. The Utility Stew...

Located in the West Village, Barbuto is a bustling restaurant serving California-inspired Italian dishes to a neighborhood clientele as well as visitors from around the world.Opened in 2004 by Chef Jo...

Sixty Three Clinton is a new restaurant opening in July 2021 by Michelin-starred Chef Samuel Clonts and Raymond Trinh (Chef’s Table at Brooklyn Fare, Bar Uchu) serving elevated American fare wit...

Our restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from...

Sixty Three Clinton is a new restaurant opening in July 2021 by Michelin-starred Chef Samuel Clonts and Raymond Trinh (Chef’s Table at Brooklyn Fare, Bar Uchu) serving elevated American fare wit...

The successful candidate will be given the opportunity to grow with us in the kitchen and further their culinary goal.

Maison Premiere, critically acclaimed and James Beard Award Winning seafood restaurant and cocktail bar is seeking line cook to join our expanding team.All applicants must adhere to the fast pace of t...

Maison Premiere, critically acclaimed and James Beard Award Winning seafood restaurant and cocktail bar is seeking line cook to join our expanding team.All applicants must adhere to the fast pace of t...

Pluckemin Inn is seeking a motivated professional to join our established team.This position is for Line cook and is suitable for a professional looking to advance their career.Candidates should have ...

We are looking for people who are eager to learn and build their skills in the kitchen.

We are looking for people who are eager to learn and build their skills in the kitchen.

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid fam...

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid fam...

The Kitchen Steward/Cleaner is responsible for the cleaning operation in all Food and Beverage areas, and is also expected to to maintain an acceptable level of sanitation and cleanliness throughout t...

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality f...

Our restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from...

Located in the West Village, Barbuto is a bustling restaurant serving California-inspired Italian dishes to a neighborhood clientele as well as visitors from around the world.Opened in 2004 by Chef Jo...

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality f...

The primary purpose of the Kitchen Steward is to ensure that all guests have an excellent experience while performing kitchen duties related to maintaining kitchen work areas, restaurant and kitchen e...