Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Substitute for or assist other cooks during emergenc...
read moreSubstitute for or assist other cooks during emergencies or rush periods. Responsible for the overall smooth operation of the line. Acts as spokesperson on the line, handles different situations as the...
read moreAs a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest s...
read moreCook the exact number of items ordered by each customer, working on several different orders •Read food order slips or receive verbal instructions as to food requirements, and prepare and cook f...
read moreEvents by RHC is looking to hire experienced Line Cooks. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Assist with Prep Cooking and Special Events.
Are you a skillful, professional, and dedicated cook looking for a positive, welcoming, and fast-paced work environment? Do you want highly competitive pay and benefits, a steady schedule, and teammat...
read moreFollows recipes, portion controls, and presentation specifications as set by the Kitchen while paying attention to cooking temps and quality to reduce additional costs. Sets up stations according to K...
read moreMaintain cleanliness throughout kitchen.
We are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opport...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opport...
read moreBahama Breeze - 101 Route 23 South [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bahama Breeze, you'll: Prepare high quality food items to order for the guests; Follow recipe and presenta...
read moreBahama Breeze - 101 Route 23 South [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bahama Breeze, you'll: Prepare high quality food items to order for the guests; Follow recipe and presenta...
read moreWe are now excited to commence the search for a part-time Pastry Line Cook to support our Pastry Team in both service and production.
Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. Experience as a line cook in a high-volume culinary operation preferred. Maintains cleanliness and sanitation of assign...
read moreStrong understanding of professional cooking and encompasses educated knife-handling skills. Follows recipes, portion controls, and presentation specifications as set by the Kitchen while paying atten...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opport...
read moreExecutes all recipes, plating, and cooking techniques set by brand standards. Maintains cleanliness of workstation and kitchen equipment. Knowledge of standard portion sizes, cooking techniques, and o...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opport...
read moreFor this position, pay will be variable by location - See additional job details and benefits below.We cordially invite you to apply.Joining our team provides indulgent benefits including:.Medical, de...
read moreProficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saut, braising, roasting, baking and par-cooking. Must be able to multitask and prioritize departmental functions ...
read moreCleanlinessMaintain the kitchen and all of its equipment to a "like new" condition. Maintain a safe working environment and adhere to all OSHA guidelines. To ensure the company's safety, sanitation an...
read moreYou will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredie...
read moreAs a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations as well as remaining calm during a busy service. ...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreTao Group Hospitality in-venue line cook training. Experience as a line cook in a high-volume culinary operation preferred. I have read the qualifications and requirements of the position of Line Cook...
read moreThe Line Cook is responsible for preparing and executing menu items with consistency, speed, and precision while maintaining Ugly Dumpling's high standards for food quality and presentation. Prepare, ...
read morePrepare menu items using recipes and presentation guidelines established by IPIC.
Reporting directly to the Culinary - Chef De Cuisine, the Line Cook is responsible for the preparation and execution of menu items with precision and efficiency. Follow standardized recipes and guidel...
read moreThe Line Cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen s...
read moreWe are hiring a Hotel Line Cook. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. ...
read moreCome join us at one of our premier catering venues as a Catering Line Cook!.
Prepare food according to food handlers guidelines and restaurant recipes and standards. Demonstrate strong knowledge of proper cooking procedures.
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.
They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them a...
read moreYou have line experience & are an experienced back of house professional with a sweet tooth for cookies. We're looking for a line to join our team! Our ideal candidate is passionate about food, bevera...
read moreFood preparation and cook positions are responsible for executing recipes and procedures in a consistent manner to ensure excellent food quality and a great guest experience. Grill Station - season an...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read morePOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read moreThe Lead Line Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef and assists in the supervision of all kitchen employees. Maintains ap...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read more