Sous Chefs and Kitchen Managers. If you're passionate about leading dynamic kitchens and bringing creativity to the plate, we'd love to connect with you!.
Sous Chefs and Kitchen Managers. If you're passionate about leading dynamic kitchens and bringing creativity to the plate, we'd love to connect with you!.
Sous Chefs and Kitchen Managers. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!.
Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; id...
read moreWe are currently looking for a Kitchen Manager to join our Metro, NY team at our Brooklyn location. Kitchen Manager compensation range: $70,000 - $75,000 per year. The Kitchen Manager's role is to pro...
read moreWe are seeking a Kitchen Manager for our cold kitchen to head the day to day and also catering events. In-depth knowledge of kitchen health and safety regulations. Must possess strong leadership and m...
read moreThe Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operat...
read moreConduct daily observations of the kitchen operations to ensure compliance with the Department of Health regulations for food services. Report any incidents or lack of compliance to the DPO and the Pro...
read moreKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor...
read moreWe are seeking a talented and dedicated Sous Chef to join our kitchen team and assist in overseeing daily kitchen operations. As the Sous Chef, you will support the Executive Chef in managing the kitc...
read moreResponsibilities Ensuring that all food items and products are stored, prepared and served based on the restaurants recipe, preparation and portion standardsEvaluating and disciplining kitchen personn...
read moreWorking with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Working directly with Kitchen Management, will order kitchen materials a...
read moreWorking with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Working directly with Kitchen Management, will order kitchen materials a...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreTheir responsibilities are further supported by Impact Kitchen's industry-leading integrated restaurant tech stack, along with a dedicated Guest Experience Manager (GEM) and Culinary Experience Manage...
read moreMake hiring decisions for hourly kitchen staff; identify talent and make recommendations for internal promotions to Supervisor/Manager roles. Responsible for all areas of inventory, preparation, prese...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreThe Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operat...
read moreThe Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operat...
read moreThe Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreThe Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Join a Long Island leader in Meal Prep!.Do you go above and beyond in your role?.
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinar...
read moreWe are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinar...
read moreWe're seeking a Kitchen Manager to oversee kitchen operations, manage the team, and ensure our food meets high-quality standards. Maintain a clean, organized kitchen that complies with health and safe...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreFun, casual established brand is seeking a dynamic and experienced Executive Chef / Kitchen Manager to lead our kitchen operations. Proven experience as an Executive Chef, Kitchen Manager, or in a sim...
read moreAn MCA Assistant Manager is responsible for assisting the Manager in all day-to-day restaurant operations. Specialty areas of focus may be designated to an MCA Assistant Manager such as Bar, Market, C...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreOversee all kitchen operations and work closely with Assistant Kitchen Managers and Managers in Training (MITs). As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duti...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreJoin Our Team as a Kitchen Culinary Manager at Chevy's Fresh Mex! We're on the lookout for a seasoned Kitchen Culinary Manager who eats, sleeps, and breathes fresh, scratch-made Fresh Mex cuisine. We ...
read moreKitchen Manager Responsibilities and Qualifications:.
The Assistant Kitchen Manager is responsible for driving daily operations of the back of house, under the leadership and direction of the Kitchen Manager, while delivering excellent customer service w...
read moreSALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:.
The Kitchen Manager reports to the Operations Manager and Partners. The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quali...
read moreBenefits:•Extensive and well-rounded training program•Continued career development and growth opportunities•Generous employee discounts on dining, retail, amusements, and hotels•Multiple health benefi...
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