Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purcha...
read moreWe are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. As a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs...
read moreManagement position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purcha...
read moreWe are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. As a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs...
read moreManagement position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purcha...
read moreManagement position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purcha...
read moreOTO is searching for our next Banquet Sous Chef! Come join an amazing hotel team at the AC Jacksonville and launch your F&B careeer to the next level!.
OTO is searching for our next Banquet Sous Chef! Come join an amazing hotel team at the AC Jacksonville and launch your F&B careeer to the next level!.
Chefs Matthew and David Medure are taking their culinary skills to.
The Sous Chef assists the Chef or Director of Dining in the planning, coordinating and implementation of the quality dining program for resident’s staff and guests. The Sous Chef will also provide sup...
read moreThe Sous Chef assists the Chef or Director of Dining in the planning, coordinating and implementation of the quality dining program for resident’s staff and guests. The Sous Chef will also provide sup...
read moreQualified SOUS CHEF applicant needs to possess/demonstrate:. Further, the position of Sous Chef is responsible for managing and directing daily operation of. Founded by James Beard-award nominated Che...
read moreQualified SOUS CHEF applicant needs to possess/demonstrate:. Further, the position of Sous Chef is responsible for managing and directing daily operation of. Founded by James Beard-award nominated Che...
read moreCollaborate with the Head Chef to create innovative and exciting menu items.
Collaborate with the Head Chef to create innovative and exciting menu items.
Effectively manage all components of BOH in absence of a general manager to ensure the highest standards are always being met.Assist in keeping food costs at expected levels through controlling portio...
read moreEffectively manage all components of BOH in absence of a general manager to ensure the highest standards are always being met.Assist in keeping food costs at expected levels through controlling portio...
read moreThe Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Menu development for the ala carte and banquet menus, and any other special request by ...
read moreThe Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Menu development for the ala carte and banquet menus, and any other special request by ...
read moreAs the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, dest...
read moreHiring a Sous Chef position for high Volume upscale seafood/steakhouse environment. Partner with Executive Chef in planning, organizing, and executing new menu food demonstrations and hands-on trainin...
read moreHiring a Sous Chef position for high Volume upscale seafood/steakhouse environment. Partner with Executive Chef in planning, organizing, and executing new menu food demonstrations and hands-on trainin...
read moreSonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families.We offer a variety of benefits to our employees including:.Medica...
read moreSonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families.We offer a variety of benefits to our employees including:.Medica...
read moreResponsible for: the day-to-day operation of the Food and Beverage outlets, to include and not limited to: personnel, budget performance and financial controls, maintenance of equipment, preparation, ...
read moreThe Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executiv...
read moreThe Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executiv...
read moreThe sous chef acts second-in-command in the kitchen, directing and managing cooks and other kitchen workers, and taking over when the executive chef is absent. Are you an experienced chef looking for ...
read moreThe sous chef acts second-in-command in the kitchen, directing and managing cooks and other kitchen workers, and taking over when the executive chef is absent. Are you an experienced chef looking for ...
read moreProven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef supports the Executive Chef to ensure menu items ...
read moreProven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef ...
read morePrefer prior experience as a sous chef. Sous Chef Posted: 6/13/2024 Salary: $22. We are looking for outstanding individuals to join the culinary team as a Sous Chef.
Prefer prior experience as a sous chef. Sous Chef Posted: 6/13/2024 Salary: $22. We are looking for outstanding individuals to join the culinary team as a Sous Chef.
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
Applicants should have 2+ years as a Sous chef in a full service restaurant. Now interviewing Sous Chef Candidates.
Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Help...
read moreProven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef...
read moreProven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef...
read moreMenu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitch...
read moreMenu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitch...
read more