Executive Chef – City Beet Kitchens. This position is for the events side of the business working as a Chef to overlook the preparation of meals for all our customers. The Chef is responsible fo...
read moreMinimum 3 years of experience as an Executive Chef, Chef de Cuisine, or Hotel Chef in a luxury dining, event, or high-volume environment. Executive Chef role, overseeing 50 plus employees and annual r...
read moreIn collaboration with the Executive Chef, to drive the strategic direction and development of the Food and Beverage departments. The Sous Chef is responsible for providing culinary direction and leade...
read moreSous Chef and/or 1+ year of executive Sous Chef in a fast-paced kitchen, in a kitchen serving similar food and refinement level of cuisine. Collaborate with the Executive Chef in menu planning, includ...
read moreWhile maintaining a creative culinary edge, the Executive Chef will be involved in all facets of the business, and responsible for the successful management of the restaurant’s kitchen. The Exec...
read moreIn addition to these responsibilities, as the Executive Pastry Chef, the most important thing is to maintain flexibility and jump in wherever you are needed as various duties may arrive outside of thi...
read moreThe Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including the selection, development and performance management of our team and to ensure ...
read moreThe role of the Executive Sous Chef is a vital position to the success of the overall culinary operation. This role is responsible for assisting the Executive Chef in maintaining the standards of clea...
read moreSodexo - CENTRAL HALL TERMINAL B - LGA AIRPO [Kitchen Supervisor / Cook] As an Executive Sous Chef at Sodexo, you'll: Prepare food and serve customers at an a la carte station; Prepare foods by operat...
read moreWe are searching for our Executive Chef to oversee all kitchen operations and work closely with the owner. While maintaining a creative culinary edge, the Executive Chef will be involved in all facets...
read moreJoin a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!.
Join a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!.
Picturesque, luxury boutique hotel in Georgia is seeking a passionate Executive Chef to oversee a food-centric F&B program. Executive Chef Responsibilities include:. Executive Chef Preferred Requireme...
read moreDemonstrated experience as an Executive Chef in upscale or high-volume environments. Executive Chef for a new opening for a Japanese-influenced Hotspot in NYC. We are seeking an innovative Executive C...
read moreSodexo - 2000 PENNINGTON ROAD [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety...
read moreThis position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations. The Executive Sous Chef is responsible fo...
read moreSodexo - 556 MORRIS AVE [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of ki...
read moreSodexo - 1365 YORK AVE APT 6A [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety...
read moreSodexo - 1 BAY AVENUE [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitc...
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