Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time. We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision i...
read moreThe Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran st...
read moreWe are seeking not only those who desire hourly work for fair compensation, but also those seeking to make a career in a farm, culinary, or other food related trade. Your daily responsibilities may in...
read morePrepares menu items following recipes and yield guides, according to standards set by the chef. Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time. We offer a com...
read moreBring detail and care to their work. Subsidized medical, dental, and vision insurance at 90 days.
Subsidized medical, dental, and vision insurance at 90 days. Bring detail and care to their work.
The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran st...
read moreThe Chef de Partie reports directly to the Executive Sous Chef supported by the Chef de Cuisine Main Galley. Guest satisfaction is the ultimate goal and the Chef de Partie should ensure that all decis...
read moreFollow food health and safety procedures in accordance with the Department of Health guidelines. We embrace diversity and are committed to providing equal employment opportunities to all qualified app...
read moreThe Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef ...
read moreHave a culinary degree (preferred), with at least 2 years of related work experience or an equivalent combination of education and experience. Chef Markus Glocker blends Parisian creativity with Vienn...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guid...
read moreThe ideal candidate is a strong leader, a skilled cook, and a great communicator who thrives in a collaborative environment. The Sous Chef is responsible for supporting the Executive Chef in all aspec...
read moreFollow food health and safety procedures in accordance with the Department of Health guidelines. We embrace diversity and are committed to providing equal employment opportunities to all qualified app...
read moreThe Chef de Partie reports directly to the Executive Sous Chef supported by the Chef de Cuisine Main Galley. Guest satisfaction is the ultimate goal and the Chef de Partie should ensure that all decis...
read moreIf your passions are food and working in a fast-paced environment, this could be the role for you! What will I do? Provide incredible service to our customers Keep our shelves stocked with fresh produ...
read moreThe Demi Chef de Partie Pastry is always open to guidance from the Executive Pastry & Bakery Chef or Chef de Partie Pastry, with the aim of ensuring that production is executed according to company st...
read moreOpened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto a staple of the New York restaurant scene. Responding to customer orders and provi...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guid...
read moreJob Posting: 04/14/2025 Job Posting End: 05/14/2025 Job ID:R0242905 EARN A BONUS UP TO $750! Hiring immediately! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our s...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreJob Posting: 04/14/2025 Job Posting End: 05/14/2025 Job ID:R0242905 EARN A BONUS UP TO $750! Hiring immediately! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our s...
read moreAttending weekly leadership meeting with all department leaders to collaborate and provide banquet and catering updates. Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will pl...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreJob Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sa...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreHCH brinda igualdad de oportunidades de empleo a todos los solicitantes de empleo sin distinción de raza, color, religión, género, orientación sexual, origen nacional, edad...
read moreMeewerken aan koude gerechten, zoals salades, desserts en broodjes. Coördineren en ondersteunen van het keukenpersoneel tijdens de dienst. Voor een bedrijfsrestaurant zijn wij op zoek naar een Chef de...
read moreMeewerken aan koude gerechten, zoals salades, desserts en broodjes. Coördineren en ondersteunen van het keukenpersoneel tijdens de dienst. Voor een bedrijfsrestaurant zijn wij op zoek naar een Chef de...
read moreWe are seeking an experienced and highly skilled Sushi Chef (Chef de Partie) to join our culinary team at a high-end Japanese dining establishment. We do not discriminate on the basis race, color, cre...
read moreMedical, dental, vision, life insurance & 401(k) with match available. We’re not just Panera, we’re Panera Bread—and it’s our Bakers who keep us stocked with the delicious pastries and fresh breads we...
read moreAre you a culinary mastermind with a passion for creating delicious and innovative dishes? Nota Bene Inc. Executive Chef to lead our culinary team in Brooklyn, NY 11235. We are dedicated to providing ...
read moreAs Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. To be successful in this role, the ideal candidate will ha...
read moreAs Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and...
read moreJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...
read moreJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...
read moreAll your information will be kept confidential according to EEO guidelines.