Saraghina Bakery is seeking a Pastry Cook. Managing production schedule when the pastry chef is not there. Knowledge of Laminated puff pastry.
Leads the Pastry Team in the preparation of pastries, tiramisu, cannoli, cookies, brioches, gelato and other Italian desserts in accordance with Eataly's standards. A Lead Pastry Cook supervises and p...
read moreA Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Reports to the Pastry Sous Chef an...
read moreSaraghina Bakery is seeking a Pastry Cook. Managing production schedule when the pastry chef is not there. Knowledge of Laminated puff pastry.
A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...
read moreBonjour! We are looking for an enthusiastic Pastry Chef de Partie to join our small, growing team!. They will be ready and able to work in various capacities within the kitchen: lamination and viennoi...
read moreKnowledge of classical French pastry techniques. Skilled in using scales, dough sheeter, thermometers (for confiseries), and other specialty pastry equipment. Work efficiently to execute a variety of ...
read moreWe are now excited to commence the search for a part-time Pastry Line Cook to support our Pastry Team in both service and production. A good understanding of product, company recipes (which must be fo...
read moreYou’ll be working closely with the pastry chef to help produce all components related to the dessert menu, as well as working the line during service to plate desserts for guests. At least 2 yea...
read moreYou’ll be working closely with the pastry chef to help produce all components related to the dessert menu, as well as working the line during service to plate desserts for guests. At least 2 yea...
read moreWe are seeking passionate and highly skilled pastry professionals dedicated to achieving Forbes 5-Star standards in every dessert, amenity, and pastry creation. Experience in Forbes 5-Star, Michelin-s...
read moreWe are seeking passionate and highly skilled pastry professionals dedicated to achieving Forbes 5-Star standards in every dessert, amenity, and pastry creation. Experience in Forbes 5-Star, Michelin-s...
read moreA Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Ability to use a burning ove...
read moreA Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...
read moreIMMEDIATELY HIRING - Pastry Cooks. Prefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent. Assist in the development and maintenance of pastry recipe books pr...
read moreIMMEDIATELY HIRING - Pastry Cooks. Assist servers in preparing appropriate presentation of pastry items. Review and update pastry item descriptions for service staff.
IMMEDIATELY HIRING - Pastry Cooks. Prefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent. Assist in the development and maintenance of pastry recipe books pr...
read moreWe are hiring immediately for full time.Union Square Events - 147 41st 4th Floor, Brooklyn, NY 11232.Note: online applications accepted only.Full time schedule; open availability is preferred.Internal...
read moreJob Summary: The Pastry Cook's responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice cr...
read moreJob Summary: The Pastry Cook's responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice cr...
read moreOur Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreJob Summary: The Pastry Cook’s responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice cr...
read moreTao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.
I have read the qualifications and requirements of the position of Pastry Cook. Tao Group Hospitality in-venue pastry training. Previous pastry experience preferred.
Large scale pastry experience is required.
Large scale pastry experience is required.
Mentor Cook III and kitchen staff, providing guidance and support as needed. Passion for baking and pastry creation. One year minimum of cooking experience in a standalone restaurant or hotel.
Mentor Cook III and kitchen staff, providing guidance and support as needed. Passion for baking and pastry creation. One year minimum of cooking experience in a standalone restaurant or hotel.
Reporting to the Pastry - Chef De Cuisine, the Pastry Cook will support the production of a variety of desserts, pastries or other sweet goods for The Seaport. The ideal candidate will be well-versed ...
read moreReporting to the Pastry - Chef De Cuisine, the Pastry Cook will support the production of a variety of desserts, pastries or other sweet goods for The Seaport. Minimum 1-2 years of experience as a Pas...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreTao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.
Tao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.
Pastry Cook - Electric Lemon at Equinox Hotel. Strong understanding of basic pastry recipes, ice creams, etc.
Cook menu items assigned to station ● Pay attention to special requests and dietary restrictions ● Ensure dishes meet quality standards and adhere to recipes ● Assists sous chefs and head chef in the ...
read moreAssist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pas...
read moreJean-Georges is seeking Pastry Cooks for his Westchester restaurant The Inn at Pound Ridge by Jean-Georges. If you are passionate about cooking and want to be part of a great team with amazing potenti...
read moreLooking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant.