Chef de chantierTu es quelqu'un de méthodique, d'orienté vers l'action et avec une grande capacité d'adaptation ? Tu aimer leader des projets plus grands que nature ? Nous avons un poste qui va t'inté...

Chef de chantierTu es quelqu'un de méthodique, d'orienté vers l'action et avec une grande capacité d'adaptation ? Tu aimer leader des projets plus grands que nature ? Nous avons un poste qui va t'inté...

Shiraz Kitchen & Wine Bar blends Persian-Mediterranean soul with a refined atmosphere, proudly Michelin Bib Gourmand awarded.We're expanding with a premium sushi and crudo experience that celebrates s...

Supports our team of 1099 Head Chef/Sous Chef and W-2 Dishwasher teams, including education and training, site visits, and other tasks as needed. Assists with 1099 sous chef and dishwasher hiring & on...

This is a perfect role for someone looking to transition from the standard restaurant Executive Chef or Sous Chef role seeking more work-life balance. A Culinary degree and 5-10 years industry experie...

This is a perfect role for someone looking to transition from the standard restaurant Executive Chef or Sous Chef role seeking more work-life balance. In partnership with management, you will be invol...

Oversee & direct all kitchen teams in conjunction with Executive Chef. Leonetta is looking for a Executive Sous Chef. You have 5+ years working as an Executive Sous Chef in high volume restaurants.

Leonetta is looking for a Executive Sous Chef. You have 5+ years working as an Executive Sous Chef in high volume restaurants. Executing existing core menu items & upholding the Executive Chefs culina...

Nestled in the heart of Williamsburg on the top floor of the Penny Hotel,.Latin cuisine, with a special emphasis on Mexican dishes.As we continue to evolve and expand our culinary vision, we're seekin...

Nestled in the heart of Williamsburg on the top floor of the Penny Hotel,.Latin cuisine, with a special emphasis on Mexican dishes.As we continue to evolve and expand our culinary vision, we're seekin...

Sous Chef will work in conjunction with the Sous Chef in executing the restaurant menu. In conjunction with the Sous Chef, the. Sous Chef will be tasked with the daily preparation of high quality prod...

Sous Chef will work in conjunction with the Sous Chef in executing the restaurant menu. Sous Chef will be tasked with the daily preparation of high quality products, while maintaining budgeted food co...

Executive Chef, General Manager of Hotel, F&B Managers, Sous & Pastry Chefs, HR, Payroll, Accounting, Reservation, Events, Sales, Catering, Reservations, Engineering. Held a sous Chef or above positio...

Our restaurant is looking for a skilled and passionate chef and kitchen help to join our team.

Our restaurant is looking for a skilled and passionate chef and kitchen help to join our team.

Executive Chef, General Manager of Hotel, F&B Managers, Sous & Pastry Chefs, HR, Payroll, Accounting, Reservation, Events, Sales, Catering, Reservations, Engineering. The role of the Executive Chef is...

CHEFS and Back of the House leaders. BACK OF THE HOUSE Management / CHEFs Roles:. Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in...

The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef in all aspects of cost control. The Dinex...

Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!. CHEFS and Back of the House leaders. B...

The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef in all aspects of cost control. The Dinex...

The Sous Chef is responsible for supporting the Executive Chef in all aspects of kitchen operations. Koloman is a contemporary European restaurant where Chef Markus Glocker blends Parisian creativity ...

We are looking for a passionate, organized, and focused Chef Tournant to join our team.

We are looking for a passionate, organized, and focused Chef Tournant to join our team.

Cafe Zaffri is brought to you by Chef Mary Attea and the award winning team behind The Musket Room, and Raf's. Come be a part of the opening Sous Chef team at Cafe Zaffri and The Twenty Two. The Sous ...

Le Chêne is seeking a highly skilled and driven Chef de Partie to join this first restaurant project in New York City. This position is an excellent opportunity for an ambitious chef to be part ...

Black Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.

Are you a skilled and passionate leader with a proven track record in hotel or restaurant operations? The Chef Agency is seeking experienced Directors of Hotel/Restaurant Operations to join our exclus...

Le Chêne is seeking a highly skilled and driven Chef de Partie to join this first restaurant project in New York City. This position is an excellent opportunity for an ambitious chef to be part ...

Black Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.

Are you a skilled and passionate leader with a proven track record in hotel or restaurant operations? The Chef Agency is seeking experienced Directors of Hotel/Restaurant Operations to join our exclus...

Executive Chef to lead our culinary team in Brooklyn, NY 11235.

Executive Chef to lead our culinary team in Brooklyn, NY 11235.

Lead by the Michelin-Starred team from 63 Clinton - chefs Sam Clonts, Abe Chang, and Ray Trinh have worked with some of the city's most notable restaurants (Chef's Table at Brooklyn Fare, Uchu, Jungik...

Lead by the Michelin-Starred team from 63 Clinton - chefs Sam Clonts, Abe Chang, and Ray Trinh have worked with some of the city's most notable restaurants (Chef's Table at Brooklyn Fare, Uchu, Jungik...

This role offers the opportunity to work closely with the Executive Chef and Head Chef, contributing to their Mediterranean-focused offerings while helping to manage kitchen staff and deliver the high...

Minimum of 5 years in a high-volume, professional kitchen, with at least 3 years in a leadership role as a Sous Chef or Sous Chef. A very well established Peruvian concept is seeking a seasoned Chef d...

Minimum of 5 years in a high-volume, professional kitchen, with at least 3 years in a leadership role as a Sous Chef or Sous Chef. A very well established Peruvian concept is seeking a seasoned Chef d...

Menu/recipe development in conjunction with chef/owner and Executive Chef for existing restaurants and new openings. Roberta's is hiring experienced chefs who are looking to work with a small, dynamic...

To be considered for the position, you must have executive chef experience or sous chef experience at a top-notch restaurant.

To be considered for the position, you must have executive chef experience or sous chef experience at a top-notch restaurant.