They manage the line cooks and assist the Executive Chef/Executive Sous Chef in the overall management of the kitchen in order to maximize profitability and to ensure superior guest service and produc...

They manage the line cooks and assist the Executive Chef/Executive Sous Chef in the overall management of the kitchen in order to maximize profitability and to ensure superior guest service and produc...

As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Working towards Sous Chef Certification or comparab...

HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. Manage departmental performance measures, including visual controls, and provide regular progres...

Assists Executive Chef with all kitchen operations.

HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate...

HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate...

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathe our touchstones. As a bartaco Sous Chef, here’s a look at what you’ll do:. Our Sous Chefs ...

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathe our touchstones. As a bartaco Sous Chef, here’s a look at what you’ll do:. Our Sous Chefs ...

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders...

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders...

Executive Sous Chef or in a similar role. Tavern on Rush in Chicago is seeking an experienced Executive Sous Chef to join our culinary team. Collaborate with the Executive Chef on menu planning, inven...

ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and equivalent experience.

Tao Group Hospitality in-venue sous chef training.

Tao Group Hospitality in-venue sous chef training.

We are looking for a Sous Chef to prepare delicious meals according to our menu. Work hand in hand with the Chef in daily tasks, inventories, making soups and prep .

As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist...

Butler Hospitality operating the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented SOUS CHEFS to join ou...

Give restaurant daily recap to the corporate chef about operations.

We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualificat...

The Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high levels of quality, sanitation, service and guest sa...

The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue ...

The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue ...

Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef supports the Executive Chef to ensure menu items ...

Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef ...

As a Sous Chef, you will be training and overseeing kitchen staff in meal production, preparation and presentation from kitchen to floor with responsibility for maintaining quality and quantity contro...

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

Mentors Sous Chefs to improve their skills and leadership abilities.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...

The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...

The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...

SOUS CHEF, HOURLY- Art Institute of Chicago. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...

The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...

Great Location and rapidly hiring a Sous Chef to join our team!. Ambassador Hotel , 1301 N State Pkwy, Chicago, IL 60610 Position tasks: Give restaurant daily recap to the corporate chef about operati...

An Iconic Chicago-based restaurant group is seeking a polished high-volume Sous Chef for one of its distinguished locations.

Reporting to the Executive Chef as Executive Sous Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant and bar operations of the Fairmont Chicago. Assist th...