Executive Kitchen Manager - Woodbridge, NJ - Up to $120k. This is a great opportunity to manage kitchen operations, ensure consistent food quality, and support a dynamic team in delivering an exceptio...

We are seeking a Kitchen Manager for our cold kitchen to head the day to day and also catering events. In-depth knowledge of kitchen health and safety regulations. Must possess strong leadership and m...

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...

Fun, casual established brand is seeking a dynamic and experienced Executive Chef / Kitchen Manager to lead our kitchen operations. Proven experience as an Executive Chef, Kitchen Manager, or in a sim...

The Kitchen Manager directs the overall food-service operation of the camp including purchasing, preparation, nutrition, service, sanitation, security, customer service, and record keeping. Kitchen Ma...

In addition, the Kitchen Manager participates in the hiring of, training of and delegation of duties to the Sunrise Kitchens staff as well as the discipline and termination of Associates as required. ...

As a Kitchen Manager you will: Lead and manage the kitchen team, including training, scheduling, and performance management; Coordinate with the management team to set and achieve operational goals, i...

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...

The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.

Develop your skills as a kitchen manager in a fast-paced environment.

In addition, the Kitchen Manager participates in the hiring of, training of and delegation of duties to the Sunrise Kitchens staff as well as the discipline and termination of Associates as required. ...

Develop your skills as a kitchen manager in a fast-paced environment.

The Kitchen Manager manages all aspects of the Sunrise Kitchens operation including hot and cold food preparation, Catering and delivery, and special events. In addition, the Kitchen Manager participa...

The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operat...

The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. Set up the kitchen with necessary tools and equipment. Schedule kitchen team members according to labor budge...

The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.

New Caf/Bistro with Grab-n-Go market, Online and Catering orders, plus event space is seeking an ambitious, organized Kitchen Manager/Sous Chef, with basic kitchen and admin skills (ordering, scheduli...

Kitchen Manager (Brooklyn, NY). We deliver local, sustainable groceries and chef-crafted meals to NYC customers, and host vibrant community events at our Kitchen & Bar in Bushwick. Coordinate kitchen ...

Sous Chefs and Kitchen Managers. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!.

Sous Chefs and Kitchen Managers. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!.

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...

Working with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Working directly with Kitchen Management, will order kitchen materials a...

Working with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Working directly with Kitchen Management, will order kitchen materials a...

Working with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Our gourmet store in Melville, NY is seeking a FT Assistant Kitchen Mana...

Working with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Working directly with Kitchen Management, will order kitchen materials a...

Sous Chefs and Kitchen Managers. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!.

Sous Chefs and Kitchen Managers. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!.

The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operat...

Fun, casual established brand is seeking a dynamic and experienced Executive Chef / Kitchen Manager to lead our kitchen operations. Proven experience as an Executive Chef, Kitchen Manager, or in a sim...

Imagínese: 30 restaurantes únicos para ordenar, entregados a su puerta en menos de 30 minutos.Eso es lo que nuestros clientes experimentan.En Wonder, queremos hacer que la comida de clase mundial esté...

Newly selected managers will receive 8 weeks of rotational training on-site. Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dish...

We're seeking a Kitchen Manager to oversee kitchen operations, manage the team, and ensure our food meets high-quality standards. Maintain a clean, organized kitchen that complies with health and safe...

We're seeking a Kitchen Manager to oversee kitchen operations, manage the team, and ensure our food meets high-quality standards. Manage kitchen equipment and arrange repairs as needed. You will condu...

TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of ...

Develop your skills as a kitchen manager in a fast-paced environment.

Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up.

The Chef is responsible for the operation of the kitchen in the restaurant, including leading and directing the work of the Culinary Team Members in daily operations in the absence of the Culinary Che...

The Assistant Restaurant General Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. Trust, honesty, integrity, and a true passion for customer...

Title of Position: Kitchen ManagerJob Description: The Kitchen Managers’ main priority is to effectively train and manage kitchen staff, supervise/coordinate all associated culinary activities; estima...

Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; id...