Prepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read morePOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read moreAs a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest s...
read moreWe are seeking a Line Cook (hot stations: fish, saut, broiler) for a new and busy season at one of the hottest restaurants in New Jersey.
For this position, pay will be variable by location - See additional job details and benefits below.They put their heart into coordinating quality food with fresh ingredients to our guests in a timely...
read morePrepare food according to food handlers guidelines and restaurant recipes and standards. Demonstrate strong knowledge of proper cooking procedures.
For this position, pay will be variable by location - See additional job details and benefits below.They put their heart into coordinating quality food with fresh ingredients to our guests in a timely...
read morePrepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read morePOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read moreGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Prep, mix, and cook vegetables, p...
read moreWe are seeking a Line Cook (hot stations: fish, saut, broiler) for a new and busy season at one of the hottest restaurants in New Jersey.
Proven experience as a line cook or relevant role. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Maintain organization, cleanliness and ...
read morePassionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seasonings to ensure correct cooking and flavor profiles. Amazing starts with you! Our Cooks ha...
read moreThe Lead Line Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef and assists in the supervision of all kitchen employees. Maintains ap...
read moreTo ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in prope...
read moreEvents by RHC is looking to hire experienced Line Cooks. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Assist with Prep Cooking and Special Events.
Follows recipes, portion controls, and presentation specifications as set by the Kitchen while paying attention to cooking temps and quality to reduce additional costs. Sets up stations according to K...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreYou will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredie...
read moreCinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. The essential duties and responsibilities of a Line Cook include, but ...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read moreCulinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills. Maintain cleanline...
read moreFollowing recipe and presentation guidelines to meet or exceed guests' expectations.
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application...
read moreAre you a skillful, professional, and dedicated cook looking for a positive, welcoming, and fast-paced work environment? Do you want highly competitive pay and benefits, a steady schedule, and teammat...
read moreAs a Line Cook, you'll assist in creating menu items and ensuring guests are presented with a meal they can't receive elsewhere. Follow proper recipes, knife skills and cooking techniques to provide c...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opport...
read moreA line cook is responsible for a designated prep list and prioritizing replenishing food for the team. As a line cook, your passion for food and the hospitable environment it creates drives you to mak...
read moreLine Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.
Seaport Entertainment is looking for a Line Cook to be based in the Tin Building. Reporting directly to the Culinary - Chef De Cuisine, the Line Cook is responsible for the preparation and execution o...
read morePOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read moreLine Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.
Timeliness- Station ready to work at scheduled time and you are in proper uniform. CleanlinessMaintain the kitchen and all of its equipment to a "like new" condition. Maintain a safe working environme...
read moreAs a Cook, you will be responsible for preparing, cooking, and serving daily menu items to the clients in Convene locations. Strong cooking and knife skills required. In line with our goal to be 1% be...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read morePrepare all ingredients - cook and plate as indicated. Knows how to cook proteins and follow temperature preferences for red meat.
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Line Cook p...
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