Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...

The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work ...

The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work ...

Executive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.

The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work ...

Executive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.

Executive Sous Chef is wanted at:. Supervises the entire kitchen staff in the absence of the Executive Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work ...

Executive Sous Chef is wanted at: Autograph Collection - The Oaklander Hotel Spirits & Tales Restaurant NEW RESTAURANT OPENENING THIS YEAR! Responsibilities: · Trains al...

The Joinery hotel, a Curio Collection by Hilton located in Downtown Pittsburgh is looking for a Sous Chef!. Assists Executive Chef in creating and implementing menu and production changes.

The Sous Chef is responsible for all areas of the kitchen operations. Assist the Executive Chef in the creation, cost and implementation of outlets, banquets, seasonal and special menus. Assume the re...

A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer requirements and maximizing company profits. The Sous Chef will al...

A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer requirements and maximizing company profits. The Sous Chef will al...

When you are looking for a new job, you know in your heart you want to work where you belong.The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location.Together we ...

When you are looking for a new job, you know in your heart you want to work where you belong.The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location.Together we ...

When you are looking for a new job, you know in your heart you want to work where you belong.The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location.Together we ...

The Sous Chef, under the guidance of the Director of F&B is responsible for assisting in food planning, preparation, and production that is used for the restaurant, banquet functions, and other relate...

The Grande Dame is now hiring for a Sous Chef. Candidate should be organized and familiar with chef administrative duties such as payroll, menu design, etc.

The Grande Dame is now hiring for a Sous Chef. Candidate should be organized and familiar with chef administrative duties such as payroll, menu design, etc.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...

Position Title: Hospital Sous Chef. Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Y...

Plan and cost menus for special events, chef choice menus.

Plan and cost menus for special events, chef choice menus.

As a part of the management team, the executive sous chef works under the direction of the executive chef as the second culinarian in a department where the managed volume is over 1. The executive sou...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...

Are you looking for an opportunity and growth in your hospitality career? Look no further!.Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our ...

Are you looking for an opportunity and growth in your hospitality career? Look no further!.Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our ...

Leads the chef team in the preparation of great tasting Italian food. High retention and satisfaction of chefs. Ensures safety, sanitation, and security policies are followed at all times and provides...

Leads the chef team in the preparation of great tasting Italian food. High retention and satisfaction of chefs. Ensures safety, sanitation, and security policies are followed at all times and provides...

Are you looking for an opportunity and growth in your hospitality career? Look no further! .Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our...

Ensures that our managers, chefs, and staff have the tools to do their job correctly. Leads the chef team in the preparation of great tasting Italian food. High retention and satisfaction of chefs.

Oversee operations with the Chef is not present.

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...