Responsibilities:Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent...
read moreUnder the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's ...
read moreThe Pastry Cook will be responsible for creating and executing various desserts to standard in a restaurant setting. Check quality of material and condition of equipment and devices used for cooking. ...
read moreResponsibilities:Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent...
read moreAbout Seminole Hard Rock Hotel & Casino Hollywood.Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida.This worl...
read moreHilton Hotels - JobID: HOT0B7IS [Kitchen Staff / Pastry Cook] As a Pastry Specialist at Hilton, you'll: Create, prepare/produce/bake all breakfast pastries, breads, rolls and desserts for restaurants ...
read moreAs a Stocker at Costco, you'll: Move stock from the backroom to the sales floor; Stock and straighten merchandise for sale in the warehouse; Clear and clean aisles, backroom and receiving area. ...
Reporting to the Culinary Leader, the Pastry Cook will be responsible for creating and executing various desserts to standard in a restaurant setting. Check quality of material and condition of equipm...
read moreAs a Bakery Decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. As a Bakery Decorator, you'll play a critical role in up...
read moreAs a Bakery Decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. As a Bakery Decorator, you'll play a critical role in up...
read moreWe are seeking a versatile pastry cook to impress our customers with delicious new pastry creations. As a pastry cook, you will liaise with the executive chef and Pastry chef to design seasonal menus....
read moreThe Pastry Cook will prepare and execute pastries using recipe instructions, proper portioning methods, pastry techniques and standards to fulfill our guest's orders. The Pastry Cook is responsible fo...
read moreThe Pastry Cook will prepare and execute pastries using recipe instructions, proper portioning methods, pastry techniques and standards to fulfill our guest's orders. The Pastry Cook is responsible fo...
read moreThe pastry cook produces dough and dough products ready for baking. Demonstrates knowledge of all basic techniques: bake, cook, whip, fold, grate, pipe, coat or otherwise produce food in the pastry ki...
read moreWhat you bring to the table: 1-3 years’ experience in a fine dining or casual fine dining high volume kitchen Ability to communicate effectively with management and your peers Strong knowledge o...
read moreEmerald Estates Dr, Weston, FL 33331, USA Req #1647 Tuesday, August 27, 2024 .Luxury Senior Living Communities.In Kendall, Coral Gables, Homestead and Weston.An Independent, Assisted Living & Memory C...
read moreOur pastry cooks and culinary team play a vital role in the delivery of these core values, every day. Successful candidates must have a minimum of five (5) years’ previous culinary experience and expe...
read morePrepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...
read moreAssist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pas...
read moreAt least 2-year experience as a prep cook, pastry cook, or similar role. Thorough understanding of basic pastry techniques such as mixing methods, making pastry cream, cooking the curd. Oversee a team...
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