The Pierre Hotel is seeking a creative, passionate, and highly energized Pastry Sous Chef to join our establishment. Strong knowledge of Baking and Pastry techniques, including practical knowledge of ...

Manage the entire pastry menu at new concept (at full capacity, about 10 items) with assistance from the Exec Pastry Chef and pastry staff. This position will assist the Executive Pastry Chef to manag...

As a Zuma Pastry Sous Chef, you are responsible for supporting the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements ...

Minimum five years of experience as a Pastry Chef, Deep knowledge of Classic and modern Pastry and Baking Art, with Up-to-date modern trends, Strong knowledge of cooking methods, kitchen equipment, an...

Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...

Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

Pastry Sous Chef will be responsible for the preparation, creation and execution of all desserts and other baked goods and will assist in overseeing the overall running of the pastry kitchen, cleanlin...

You must already have experience being a pastry sous chef or a pastry chef in a large, fast-paced kitchen. The highly rated and cozy restaurant inside Tribeca's Warren Street Hotel is looking for an e...

Michelin Star Chef Christophe Bellanca is looking for a dynamic Pastry Cook. We are seeking experienced cooks to work with our pastry team to execute our dessert menu, while maintaining the highest qu...

Pastry Chef in overseeing menu design and production for the pastry station and all aspects of food production including quality assurance, cost control, employee relations and related tasks as it per...

The Chef de Partie Pastry at The Rainbow Room is responsible for ensuring the highest quality and standard is applied to when coordinating or preparing food. Must be very knowledgeable of pastry, as w...

Sodexo's Airport Lounge Segment is hiring a Sous Chef at JFK International Airport. Works with a talented and experienced team of sous chefs and managers. ...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

Pastry Sous Chef for Dominique Ansel’s upcoming new concept focusing on Asian bread culture. James Beard Award Winner and 2017 World’s Best Pastry Chef is looking for talent for his upcomi...

SEEKING EXECUTIVE PASTRY CHEF FOR MICHELIN STAR RESTAURANT IN SAN FRANCISCO. Executive Pastry Chef Responsibilities:. Qualifications for Executive Pastry Chef:. Proven experience working as a pastry c...

To oversee and manage the seamless running of the pastry department in support to the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and stat...

Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. Head Pastry Chef leads the pastry team in creating and delivering exceptional desserts an...

To oversee and manage the seamless running of the pastry department in support to the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and stat...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the mome...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the mome...

Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...

Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...

The Executive Pastry Chef oversees the entire pastry department, ensuring that the Pastry Sous Chef team has the tools and resources needed to lead their team and create high quality products in all a...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

The Executive Pastry Chef oversees the entire pastry department, ensuring that the Pastry Sous Chef team has the tools and resources needed to lead their team and create high quality products in all a...

The Pastry Chef will have the opportunity to create exquisite pastry menus and elevate the culinary experience for members and guests. Our client, a first-of-its-kind private members club, is seeking ...

The Pastry Chef will have the opportunity to create exquisite pastry menus and elevate the culinary experience for members and guests. If you’re interested in this amazing Pastry Chef opportunity and ...

The Pastry Cook is responsible for the preparation of desserts and baked goods for all Wine & Roses department in accordance with portioning and presentation standards that also meet profitability req...

The Institute of Culinary Education (ICE), NYC’s top-rated culinary school, is seeking full- and part-time Chef-Instructors to expertly train students in theory, practice and art of cooking and baking...

Minimum 5 years of pastry sous chef experience. Pastry Sous Chefs must have and maintain an active Food Handlers Card, as required by the California Health Department. ...

Minimum 5 years of pastry sous chef experience. Pastry Sous Chefs must have and maintain an active Food Handlers Card, as required by the California Health Department.

Minimum five years of experience as a Pastry Chef, Deep knowledge of Classic and modern Pastry and Baking Art, with Up-to-date modern trends, Strong knowledge of cooking methods, kitchen equipment, an...

The Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. Position Title: Pastry Sous Chef. Union Square Events is looking for a talented Pastry Sous Chef for ...

The Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. Position Title: Pastry Sous Chef. Union Square Events is looking for a talented Pastry Sous Chef for ...

This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...